Restaurant Manager

Default Brand

Garland (TX)

On-site

USD 52,000 - 76,000

Full time

14 days+
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Job summary

Hooters of America LLC in Garland, TX is hiring a Restaurant Manager to oversee hospitality, guest satisfaction, safety, cleanliness and brand standards. You will assist the General Manager, train staff, manage hourly employees, and support payroll, HR, marketing and reporting.

The role emphasizes leadership, culture, and operational excellence, with opportunities to advance within the organization. A paid training program is provided to develop the required skills.

Qualifications

  • High School Diploma or GED required.
  • 2+ years restaurant management experience in a full-service, fast-paced environment.
  • Completed food safety/sanitation training.
  • Must be 21 years of age or older.

Responsibilities

  • Scheduling & Staffing.
  • Proper Cash Handling.
  • Team Building.
  • To Go Service & Catering.
  • Local Store/Grassroots Marketing.

Skills

Scheduling & Staffing
Team Building
Customer Service
Leadership
Communication
Excel basics
Inventory control
Cash Handling
Coaching
Operational planning
Staff development

Education

High School Diploma/GED
Food safety/sanitation training

Tools

MS Word
Excel

Job description

4781 Bass Pro Drive
Garland, TX 75043, USA

Description

Hooters of America LLC is looking for a Restaurant Manager in Garland Texas!!

Manages various areas of responsibility within the operation; specifically Hospitality, Guest Satisfaction, Safety, Cleanliness, Drink Presentation, and Atmosphere. Assists General Manager to ensure operations run efficiently and according to company policy and standards. Ensures vendors and suppliers are properly compensated and are meeting the needs of the business. Assists General Manager in the selection of Front of House and Back of House employees. Supports the training and development of restaurant employees. Manages performance of all hourly employees, with an emphasis on Front of House employees, to ensure they are successful in their individual roles. Responsible for assisting in the completion of general business administration including payroll, human resources, marketing, and financial reporting. Promotes the business, builds sales, increases profits, and ensures guest satisfaction, and brand integrity. The Restaurant Manager embraces the company’s core values: Show You Care, Elevate the Spirit, Respect Everyone, Value Feedback, and Exceeds Expectations.

Hooters is an Iconic concept, we currently operate 450+ Restaurants worldwide with more to come. Do you have a passion for Food, People and Fun while working? If so, Hooters could be the perfect fit for you! With an over whelming demand for awesome atmosphere and service we are looking for our next leaders to provide ice cold beer and hot wings delivered by our World-Famous Hooters Girls. Our comprehensive paid - training program is designed to train you for the skills necessary to be successful in your position, develop leadership qualities, and position you to advance within the organization.

Hooters thinks everyone looks good in ORANGE, do you?

People
  • Performance Management
  • Hiring & Retaining Talent
  • Leadership & Coaching
  • Training & Development
Customer
  • Guest Service & Atmosphere
  • Guest Satisfaction
  • Food & Beverage Quality
  • Menu & Product Launches
  • Deliver Results
  • Planning & Execution
  • Inventory Control/P&L
Standards
  • Food Safety/Sanitation
  • Hooters Girl Image
  • Facility Maintenance & Cleanliness
  • Safety & Security
Responsibilities
  • Scheduling & Staffing
  • Proper Cash Handling
  • Team Building
  • To Go Service & Catering
  • Local Store/Grassroots Marketing
Qualifications
  • High School Diploma/GED
  • 2+ years of full service restaurant management experience in a complex & fast paced environment
  • Successfully completed food safety/sanitation training
  • Must be 21 years of age or older
Knowledge, Skills, Abilities
  • Basic knowledge in Microsoft Word and Excel
  • General knowledge in full service restaurant operations/hospitality industry
  • Strong organization and planning skills
  • Strong operational skills in a customer-service & hospitality environment
  • Strong coaching skills
  • Intermediate mathematical computations skills
  • Ability to communicate clearly and concisely, both orally and in writing
  • Ability to build relationships at all levels
  • Ability to handle confidential and sensitive information
  • Ability to manage changing priorities

All applicants applying for a position involved in the service of alcoholic beverages must have a valid ServSafe alcohol certification, and all applicants must have any other legally required certification prior to beginning work and in order to eligible to work for Hooters. The applicant will not be compensated for the completion of any training required to get the required certification, and gaining such certification does not guarantee the applicant continued employment.

Hooters of America LLC is an equal opportunity employer and committed to workplace diversity. M/F/D/V are encouraged to apply

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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