Restaurant Manager

Jing Hau; Atlanta (GA); On-site; USD 53,000 - 66,000; Full time

Benefits offered by this job

Accommodations provided

Job summary

Jing Hau is seeking an experienced Restaurant Manager for a temporary position in Atlanta. The role requires at least 3 years of restaurant management experience and strong leadership and communication skills.

You will oversee daily operations, manage staff, ensure quality customer service, and maintain inventory and financial records in a fast-paced environment. Flexible hours, including weekends and evenings, are required.

Salary is 1,300 USD per week with accommodations provided.

Qualifications

• At least 3 years of experience managing a restaurant.
• Strong leadership and communication skills.
• Ability to multitask and solve problems effectively.

Responsibilities

• Overseeing daily operations
• Managing staff
• Ensuring quality customer service
• Maintaining inventory and financial records

Skills

Restaurant management

Leadership

Communication skills

Multitasking

Job description

Restaurant Manager vacancy in Atlanta USA

Temporary Restaurant Manager in Atlanta

Seeking an experienced Restaurant Manager for a temporary position in Atlanta. The ideal candidate will have at least 3 years of experience managing a restaurant, with strong leadership and communication skills.

This is a fast-paced and dynamic environment, so the ability to multitask and problem solve is essential.

• Overseeing daily operations
• Managing staff
• Ensuring quality customer service
• Maintaining inventory and financial records

Salary for this temporary position is $1300 per week, with accommodations provided.

Must be available to work flexible hours, including weekends and evenings.

Preference for candidates with prior experience in the Atlanta restaurant industry.