Restaurant Management Opportunities

Arby's; Richmond (KY); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Bonus Program

Discounted Curly Fries

Free Shift Meals

Best in Class Training & Continuous Learning

Advancement Opportunities

Paid Time Off

401(k) Retirement Plan

Tuition Benefits

Medical, Dental, and Vision Insurance

Cash Referral Program

Job summary

Arby’s is looking for a Restaurant Manager to lead a team and ensure quality service in a vibrant environment. As a leader, you’ll guide performance and training initiatives while aiming to achieve sales and profit goals. Join us to make a difference in a growing company famous for its Roast Beef and Curly Fries.

Qualifications

• At least 6 months to 1 year of restaurant or retail management experience.
• Exceptional customer service skills.
• Eligible to work in the U.S.

Responsibilities

• Lead your restaurant’s Meatcraft.
• Guide your team through performance, engagement, and training initiatives.
• Responsible for local store marketing, sales, and profit goals.

Skills

Exceptional customer service

Job description

Join to apply for the Restaurant Management Opportunities role at Arby's

RESTAURANT MANAGEMENT OPPORTUNITIES

We’re glad you’re here. As a growing company known for Roast Beef and Curly Fries, we also offer incredible career opportunities. By applying, you add your resume to our database, and we’ll contact you when a position becomes available. You’re in the right place if you’re interested in:

• Bonus Program*
• Discounted Curly Fries (and all menu items)
• Free Shift Meals*
• Best in Class Training & Continuous Learning
• Advancement Opportunities
• Paid Time Off*
• 401(k) Retirement Plan*
• Tuition Benefits*
• Medical, Dental, and Vision Insurance*
• Champions of Hope*
• Cash Referral Program
• Journey Wellbeing Support Tool
• PerkSpot Discount Program
• Recognition Program
• Slip Resistant Shoes Program
• Community & Charitable Involvement
• Igniting Dreams Grant Program
• Training Contests

We’re also looking for individuals who want to dream big, work hard, have fun, and make a difference—sharing our values.

Role Description

As a Restaurant Manager (General or Assistant Manager), you will lead your restaurant’s Meatcraft, guiding your team through performance, engagement, and training initiatives. You will be responsible for local store marketing, sales, and profit goals, ensuring your restaurant delivers top-quality meats.

Qualifications

• At least 6 months to 1 year of restaurant or retail management experience
• Exceptional customer service skills
• Eligible to work in the U.S.

All backgrounds are welcome. Meat-lover or not, if you’re interested, we encourage you to apply.

About Arby’s

Our purpose is Inspiring Smiles Through Delicious Experiences. We celebrate Meatcraft with high-quality proteins and crave-able sides like Curly Fries and Jamocha shakes. Arby’s offers quick-serve speed with the quality of fast casual. Founded in 1964, Arby’s is the second-largest sandwich restaurant brand worldwide with over 3,500 locations in nine countries. We aim to be the best in the business, and that starts with great people like you. Arby’s is an equal opportunity employer.

*Subject to availability and eligibility requirements.