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McDonald’s operates a restaurant in Shelbyville, Kentucky, managed by an independent franchisee. The Maintenance Person supports management in keeping the interior and exterior of the restaurant clean and equipment functioning, with hands-on tasks and on-site training provided.
The role involves daily upkeep of fryers, HVAC units, and facilities, with potential for growth and benefits through the franchisee employer.
McDonald’s operates a restaurant in Shelbyville, Kentucky, managed by an independent franchisee. The Maintenance Person supports management in keeping the interior and exterior of the restaurant clean and equipment functioning, with hands-on tasks and on-site training provided.
The role involves daily upkeep of fryers, HVAC units, and facilities, with potential for growth and benefits through the franchisee employer.