Restaurant Line Cook - Salad and Salad

Urban Plates LLC; Fountain Valley (CA); On-site; USD 60,000 - 80,000; Full time

Job summary

Join a forward-thinking company that is transforming the dining experience! As a Line Cook in the Cold Side Team, you will play a crucial role in preparing fresh, high-quality salads and sandwiches. This position offers flexible hours, competitive pay, and the opportunity for career growth within a supportive environment. Enjoy substantial meal discounts and comprehensive benefits after a short waiting period. If you're passionate about food and dedicated to excellent service, this role is perfect for you!

Benefits

75% off meals

Medical Insurance

Dental Insurance

Vision Insurance

Life & Disability Insurance

Career Development Programs

Flexible Hours

Qualifications

• Responsible for preparation and service of high-quality foods.
• Must maintain a clean and professional appearance.

Responsibilities

• Prepare and produce visually appealing foods on the cold side.
• Provide excellent guest service and maintain high energy.

Skills

Guest Service

Interpersonal Skills

High Energy

Ability to Work in High-Volume Environment

Job description

PLATES - Fountain Valley (CA), Fountain Valley, California, United States of America

Job Description

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally.

We are growing, believe in training, promote from within, and offer flexible hours that fit different lifestyles. Join the Urban Plates family and become part of the movement that is changing the way the world eats, one plate at a time.

Our Team Members receive:

Pay $16.50 per hour PLUS estimated average tips per hour of$3.99- $4.73.

• 75% off meals
• Earn tips for every hour worked, in addition to hourly pay
• Excellent position training and career development programs
• Benefits including Medical, Dental, Vision, Supplemental Health insurance (Hospital & Accident), and Life & Disability Insurance - initial waiting period for eligibility after 6 months

Restaurant Line Cooks - Salad and Sandwich:

Primary Responsibilities:

A Line Cook - Cold Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the “Cold Side” of the line; primarily in the Sandwich and Salad station , in accordance with Urban Plates’ recipes and procedures.

Expected Behaviors:

• Excellent guest service and interpersonal skills.
• High energy with ability to work in a high-volume environment on a consistent basis.
• The ability to consistently maintain a clean, professional and presentable appearance and demeanor.
• Must have a ready smile and willingness to make a connection with each guest.
• The ability to adhere to our Core Values and the Five Promises of a Great Team Member.

Urban Plates LLC is an Equal Opportunity Employer.

PLATES - Fountain Valley (CA), Fountain Valley, California, United States of America