Restaurant Line Cook - Grill, Carve, Bowls

Urban Plates; Pleasant Hill (CA); On-site; USD 60,000 - 80,000; Full time

Job summary

An established industry player is seeking enthusiastic and positive team members to join their kitchen as a Restaurant Line Cook. This role involves preparing and serving delicious, high-quality dishes while maintaining a clean and professional workspace. With a focus on training and career development, this opportunity offers flexible hours and the chance to be part of a movement that is transforming the food industry. Join a supportive team that values personal growth and provides excellent benefits, including meal discounts and comprehensive health insurance. If you have a passion for food and a commitment to great service, this role is perfect for you!

Benefits

75% off meals

Tips for every hour worked

Excellent position training

Career development programs

Medical insurance

Dental insurance

Vision insurance

Supplemental Health insurance

Life & Disability Insurance

Qualifications

• Strong guest service and interpersonal skills are essential.
• Ability to thrive in a fast-paced, high-volume kitchen environment.

Responsibilities

• Prepare and serve high-quality foods on the Hot Side of the line.
• Ensure cleanliness and adherence to recipes and procedures.

Skills

Guest Service Skills

Interpersonal Skills

High Energy

Ability to Work in High-Volume Environment

Clean and Professional Appearance

Job description

Restaurant Line Cook - Grill, Carve, Bowls

Our Purpose is to change the way the world eats and to deliver on that purpose. Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally.

Everyone deserves a job this good.

We’re looking for profoundly positive team members to fuel our mission to make craveable, wholesome and clean food accessible to all.

We are growing, believe in training, promote from within, and offer flexible hours that fit different lifestyles. Join the Urban Plates family and become part of the movement that is changing the way the world eats, one plate at a time.

Our Team Members receive:

Pay $16.50 per hour PLUS average tips per hour of $3.83 - $5.53.

• 75% off meals
• Earn tips for every hour worked, in addition to hourly pay
• Excellent position training and career development programs
• Benefits including Medical, Dental, Vision, Supplemental Health insurance (Hospital & Accident), and Life & Disability Insurance - initial waiting period for eligibility after 6 months

Restaurant Line Cook - Grill, Carve, Bowls:

Primary Responsibilities:

A Restaurant Line Cook - Hot Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the “Hot Side” of the line; primarily in the Bowls, Carve/ Grill, Soup, Braise stations in accordance with Urban Plates’ recipes and procedures.

Expected Behaviors:

1. Excellent guest service and interpersonal skills.
2. High energy with ability to work in a high-volume environment on a consistent basis.
3. The ability to consistently maintain a clean, professional and presentable appearance and demeanor.
4. Must have a ready smile and willingness to make a connection with each guest.
5. The ability to adhere to our Core Values and the Five Promises of a Great Team Member.

Urban Plates LLC is an Equal Opportunity Employer.