Restaurant Line Cook - Grill, Carve, Bowls

Urban Plates LLC; Dublin (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company dedicated to changing the way the world eats! As a Restaurant Line Cook, you'll play a vital role in preparing and serving delicious, wholesome food. This position offers excellent training and career development, along with flexible hours to fit your lifestyle. Enjoy generous meal discounts and tips on top of your hourly wage. Become part of a team that values growth, positivity, and exceptional service, while making a real impact on the dining experience of our guests.

Benefits

75% off meals

Medical Insurance

Dental Insurance

Vision Insurance

Life & Disability Insurance

Excellent Training Programs

Qualifications

• Must have excellent guest service and interpersonal skills.
• High energy and ability to work in a fast-paced environment.

Responsibilities

• Prepare and serve high-quality foods on the Hot Side of the line.
• Follow Urban Plates’ recipes and procedures.

Skills

Guest Service Skills

Interpersonal Skills

Ability to Work in High-Volume Environment

Job description

Restaurant Line Cook - Grill, Carve, Bowls

PLATES - Dublin (CA), Dublin, California, United States of America

Job Description

Our purpose is to change the way the world eats and to deliver on that purpose. Our goal is to be a great place to work where you can learn, grow, and develop both personally and professionally.

Everyone deserves a job this good.

We’re looking for positively driven team members to help us make craveable, wholesome, and clean food accessible to all.

We are growing, believe in training, promote from within, and offer flexible hours that fit different lifestyles. Join the Urban Plates family and be part of the movement that is changing the way the world eats, one plate at a time.

Our Team Members receive:

Pay Range $16.50 - $17.50 per hour PLUS average tips per hour of $5.00 - $5.63.

• 75% off meals
• Earn tips for every hour worked, in addition to hourly pay
• Excellent training and career development programs
• Benefits including Medical, Dental, Vision, Supplemental Health insurance (Hospital & Accident), and Life & Disability Insurance - initial waiting period for eligibility after 6 months

Restaurant Line Cook - Grill, Carve, Bowls:

Primary Responsibilities:

The Restaurant Line Cook - Hot Side Team Member is responsible for preparing, producing, and serving visually appealing, high-quality foods on the “Hot Side” of the line, primarily in the Bowls, Carve/Grill, Soup, and Braise stations, following Urban Plates’ recipes and procedures.

Expected Behaviors:

1. Excellent guest service and interpersonal skills.
2. High energy with the ability to work in a high-volume environment consistently.
3. Maintain a clean, professional, and presentable appearance and demeanor at all times.
4. Have a ready smile and willingness to connect with each guest.
5. Adhere to our Core Values and the Five Promises of a Great Team Member.

Urban Plates LLC is an Equal Opportunity Employer.