Restaurant Line Cook - Grill, Carve, Bowls

Urban Plates LLC; California (MO); On-site; Full time

Job summary

Urban Plates LLC is on the lookout for Restaurant Line Cooks to join our growing team. This role focuses on the preparation and service of high-quality, visually appealing dishes, ensuring guest satisfaction through excellent service. Enjoy benefits like competitive pay, meal discounts, and comprehensive insurance options while working in a dynamic, supportive environment.

Benefits

75% off meals

Excellent training and career development programs

Medical, Dental, Vision insurance

Life & Disability Insurance

Qualifications

• Excellent guest service and interpersonal skills.
• Ability to work in a high-volume environment.
• Clean and professional appearance.

Responsibilities

• Responsible for preparation, production, and service of foods on the Hot Side.
• Maintain cleanliness and quality standards in food service.

Skills

Guest service

Interpersonal skills

High energy

Job description

Restaurant Line Cook - Grill, Carve, Bowls

PLATES - La Jolla (CA), La Jolla, California, United States of America

Job Description

Posted Friday, May 30, 2025 at 7:00 AM

Our purpose is to change the way the world eats and to deliver on that purpose. Our goal is to be a great place to work where you can learn, grow, and develop both personally and professionally.

Everyone deserves a job this good.

We’re looking for profoundly positive team members to fuel our mission to make craveable, wholesome, and clean food accessible to all.

We are growing, believe in training, promote from within, and offer flexible hours that fit different lifestyles. Join the Urban Plates family and become part of the movement that is changing the way the world eats, one plate at a time.

Our team members receive:

• Pay Range $17.25 - $17.50 per hour PLUS average tips per hour of $4.47 - $5.23
• 75% off meals
• Earn tips for every hour worked, in addition to hourly pay
• Excellent position training and career development programs
• Benefits including Medical, Dental, Vision, Supplemental Health insurance (Hospital & Accident), and Life & Disability Insurance - initial waiting period for eligibility after 6 months

Restaurant Line Cook - Grill, Carve, Bowls:

Primary Responsibilities:

A Restaurant Line Cook - Hot Side Team Member is responsible for the preparation, production, and service of visually appealing, high-quality foods on the “Hot Side” of the line; primarily in the Bowls, Carve/Grill, Soup, Braise stations in accordance with Urban Plates’ recipes and procedures. Expected Behaviors:

1. Excellent guest service and interpersonal skills.
2. High energy with the ability to work in a high-volume environment on a consistent basis.
3. The ability to consistently maintain a clean, professional, and presentable appearance and demeanor.
4. Must have a ready smile and willingness to make a connection with each guest.
5. The ability to adhere to our Core Values and the Five Promises of a Great Team Member.

Urban Plates LLC is an Equal Opportunity Employer.