Restaurant Leadership Trainee: Coach, Hire & Optimize

Carlisle Corporation; Shreveport (LA); On-site; USD 45,000 - 60,000; Full time

Job summary

A well-known restaurant chain in Shreveport, LA is seeking a Restaurant Manager in Training. The role involves supporting the General Manager in managing operations, coaching staff, ensuring adherence to policies, and maximizing customer satisfaction. Ideal candidates will demonstrate strong leadership and sales management skills. This full-time position is perfect for those looking to grow in the fast-paced restaurant industry.

Qualifications

• Proven experience in managing restaurant operations.
• Strong leadership skills to develop and train crew.
• Ability to manage labor and food costs effectively.

Responsibilities

• Support the General Manager by coaching the team.
• Manage daily operations and staff of the restaurant.
• Ensure compliance with company policies and procedures.
• Monitor product quality and customer feedback.
• Train crew and maintain cleanliness in the restaurant.

Skills

Coaching

Customer satisfaction

Sales management

Team training

Cost control

Job description

A well-known restaurant chain in Shreveport, LA is seeking a Restaurant Manager in Training. The role involves supporting the General Manager in managing operations, coaching staff, ensuring adherence to policies, and maximizing customer satisfaction. Ideal candidates will demonstrate strong leadership and sales management skills. This full-time position is perfect for those looking to grow in the fast-paced restaurant industry.