Restaurant Leader: Elevate Service, Build Teams & Revenue

RH; Jacksonville (FL); On-site; USD 65,000 - 90,000; Full time

Job summary

A leading hospitality company in Jacksonville, FL, is seeking a Restaurant Manager to enhance service and operational excellence. The ideal candidate will have over 3 years in hospitality leadership, focusing on team development and financial performance management. Responsibilities include training staff, driving strategic service direction, and ensuring compliance with safety standards. This role demands strong leadership and communication skills in a fast-paced environment.

Qualifications

• 3+ years previous Hospitality Leadership experience in a high volume, full-service restaurant.
• Proven ability to manage financial performance including labor and food costs.
• Expertise in computer systems including Microsoft Excel.

Responsibilities

• Lead and develop Team Members by providing structured training.
• Partner with the Hospitality Leader in shaping strategic direction.
• Drive operational excellence by implementing quality and safety standards.
• Engage with guests and Team Members to create a seamless experience.
• Support financial vision through performance assessments.
• Create strategic team schedules to optimize business.

Skills

Hospitality Leadership experience

Financial performance management

Microsoft Excel

Inventory Management systems

Communication skills

Tools

Micros Point of Sale

Job description

A leading hospitality company in Jacksonville, FL, is seeking a Restaurant Manager to enhance service and operational excellence. The ideal candidate will have over 3 years in hospitality leadership, focusing on team development and financial performance management. Responsibilities include training staff, driving strategic service direction, and ensuring compliance with safety standards. This role demands strong leadership and communication skills in a fast-paced environment.