Restaurant Leader: Drive Service & Growth (Bonus Eligible)

Taco Bell; South Gate (CA); On-site; USD 27,552 - 34,440; Full time

Benefits offered by this job

Bonus eligibility based on performance

Medical Insurance after 60 days

401K Plan after one year

Two weeks vacation after one year

Sick leave as per state requirement

Job summary

Taco Bell is seeking a Restaurant Leader in California. The ideal candidate will deliver exceptional customer service while maintaining high-quality standards. Responsibilities include supervising staff, ensuring compliance with food safety, and driving customer satisfaction. Candidates should possess supervisory experience and a high school diploma. The position offers various benefits, including medical insurance and a performance-based bonus, making it ideal for self-starters who align with Taco Bell's mission and values.

Qualifications

• High school diploma or GED is required.
• Supervisory experience in a food service or retail environment is essential.
• Must demonstrate ability to maintain financial controls and coach employees.

Responsibilities

• Maintain high-quality product and service standards.
• Supervise restaurant team members and Shift Leads.
• Engage proactively with customers to enhance their dining experience.

Skills

Supervisory experience in food service or retail

Ability to maintain financial controls

Drive customer satisfaction

Strong problem-solving skills

Education

High school diploma or GED

Job description

Taco Bell is seeking a Restaurant Leader in California. The ideal candidate will deliver exceptional customer service while maintaining high-quality standards. Responsibilities include supervising staff, ensuring compliance with food safety, and driving customer satisfaction. Candidates should possess supervisory experience and a high school diploma. The position offers various benefits, including medical insurance and a performance-based bonus, making it ideal for self-starters who align with Taco Bell's mission and values.