Restaurant Kitchen Manager

Jax, LLC dba Golden Corral; Greenwood (IN); On-site; USD 45,000 - 65,000; Full time

Job summary

A leading franchise of Golden Corral is seeking a Kitchen Manager in Greenwood, Indiana. This role focuses on managing food production, ensuring operational excellence, and leading the back-of-house team. Ideal candidates should have a strong restaurant management history and a passion for delivering quality service, offering a significant opportunity for professional growth.

Qualifications

• Requires strong, stable work history in a high-volume restaurant.
• Valid driver's license and acceptable driving record required.

Responsibilities

• Oversee food production and back-of-house operations.
• Ensure standards for food quality, safety, and cleanliness are met.
• Manage overall restaurant operations in absence of General Manager.

Skills

Management experience

Customer service

Team leadership

Education

College coursework in business or hospitality

Job description

Our franchise organization, TBD Foods, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

At Golden Corral, we know that successful people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring Culture. We provide an environment that supports and empowers our people – not only to exceed our guests' expectations, but also to achieve their professional and personal goals.

Talent, Focus, Commitment, Passion - These are just a few of the traits our most accomplished managers have in common. At Golden Corral, your ability to succeed is limited only by your energy and drive. Unequalled opportunity at the best chain restaurant company in the country!

In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures, and company systems to ensure standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in the absence of the General Manager and Hospitality Manager.

Requirements:

• Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
• Education and training normally associated with college coursework in business or hospitality.
• Position requires a valid driver’s license and an acceptable driving record.

Thank you for your interest in Golden Corral. Our commitment to valuing diversity helps create an environment where everyone can be successful. Upon completion of your online application, you may be directed to complete an additional online questionnaire specific to the position.

The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions regarding applications for this position. All questions concerning this job opportunity should be directed to the franchisee.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee's management. All inquiries about employment should be made directly to the franchise location, not Golden Corral Corporate.

Apply with Indeed (if you already have a resume on Indeed) or apply here.
* required fields include First Name, Last Name, Email, Phone.

Or apply here.

* required fields

First Name *

Last Name *

Email *

Phone *

Yes, Text Me!

I want to receive text messages for this job from TBD Foods, LLC dba Golden Corral.

How many years' restaurant management experience do you have in casual or family dining concepts? *

What annual restaurant sales volume have you worked at in the past? *

Do you have legal authorization to work in the United States? *

We value diversity and are an equal opportunity employer. Completion of the U.S. Equal Opportunity Employment Information form is voluntary and confidential, helping us comply with legal requirements.

Why Work for Golden Corral?

Whether you're looking for a part-time job or a long-term career, Golden Corral offers a supportive environment to achieve your professional and personal goals. Our success is built on our people, and we are recognized as a leader in the restaurant industry and as a Great Place to Work & Grow.

Golden Corral has been serving customers since 1973 and continues to grow. We focus on good food and excellent service, making our guests feel at home. Our team environment makes working here rewarding, and there are plenty of opportunities for advancement.