Restaurant Kitchen Manager

Gecko Hospitality; Fort Wayne, North Platte (IN, NE); On-site; USD 40,000 - 45,000; Full time

Job summary

An established industry player in casual dining is seeking an experienced Assistant Kitchen Manager to join their expanding team. This role offers a unique opportunity to lead a dedicated team in a high-volume environment, focusing on operational excellence and customer satisfaction. If you have a passion for mentoring and a commitment to delivering exceptional service, this is the perfect chance to advance your career. With a supportive atmosphere and a commitment to employee development, this position promises a rewarding experience in a growing company. Don't miss your chance to be part of something great!

Benefits

Excellent compensation package

Medical, Dental, and Vision plans

Paid vacation

Manager training programs

Flexible scheduling

Qualifications

• 2+ years of management experience in a high-volume restaurant.
• Passion for mentoring and developing team members.

Responsibilities

• Drive sales and profitability while maintaining operational excellence.
• Select and train top talent to build a high-performing team.

Skills

Leadership Skills

People Skills

Customer Satisfaction

Mentoring

Education

General Management Experience

Job description

Restaurant Kitchen Manager

North Platte, NE

Paying $40-45k!

Casual Family Dining

We are seeking an experienced Assistant Kitchen Manager who is ready to make the decisions necessary to achieve excellent results! Apply today for this position in North Platte, NE. Founded in the late 1950s, we currently have 324 restaurants in over 30 states. We are a family-friendly restaurant serving everything from salads to steak. Guests can relax and enjoy their meal in a comfortable atmosphere and take home some baked goods from our in-house bakery. We are rapidly expanding and need experienced and dedicated management team members to lead our growing company.

Title of Position: Assistant Kitchen Manager

Job Description: Our Assistant Kitchen Manager will be an integral part of driving sales and profitability. This role includes being part of the selection process and training of top talent to build a high-performing team. Operational excellence is at the core of the Assistant Kitchen Manager function within the company. The Assistant Kitchen Manager must have strong leadership and people skills and a passion for the restaurant industry. We are interested in talking with you about becoming a member of our management team. If you have a talent for mentoring others and providing excellent service to your guests, this may be the best opportunity to enhance your career!

Benefits:

• Excellent compensation package
• Medical, Dental, and Vision plans
• Paid vacation
• Manager training programs
• Flexible scheduling

Qualifications:

• Two plus years of general management experience in a high-volume atmosphere is necessary for the Assistant Kitchen Manager.
• A requirement for the Assistant Kitchen Manager is a true passion for the development and mentoring of others.
• Honesty, integrity, and a love for customer satisfaction are all qualities that the Assistant Kitchen Manager should possess.
• The Assistant Kitchen Manager should always be able to provide consistent support to the success of the operation.
• The Assistant Kitchen Manager must be able to work weekends, holidays, evenings, and additional shifts as needed.

Apply Now – Restaurant Kitchen Manager located in North Platte, NE

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