Restaurant Host - To Go Specialist

IHOP 1459 Houston; Houston (TX); On-site; USD 12,501 - 17,805; Part time

Job summary

IHOP 1459 Houston is seeking a Part-Time Restaurant Host - To Go Specialist to join our team. Compensation is $11/hour and you will help deliver a warm, efficient guest experience in a fast-paced environment.

Work schedule is flexible, with Saturday and Sunday mornings from 9:00 AM to 2:00 PM. You’ll greet guests, seat them, handle payments, and ensure to-go orders are packed securely for a smooth and memorable visit.

Qualifications

• Open availability including weekends
• Eligibility to work in the United States
• At least 16 years old
• Strong communication skills, verbal and written
• Patient and organized, detail-oriented

Responsibilities

• Greet guests warmly and be the first point of contact
• Seat guests efficiently and manage dining room flow
• Assist with payment processing and ensure accuracy
• Pack and verify to-go orders for secure delivery
• Contribute to a positive, memorable dining experience

Skills

Strong communication

Patience

Organization

Written communication

Education

Eligibility to work in the United States

Job description

Part-Time Restaurant Host - To Go Specialist

Are you ready to flip the script on your career? IHOP, the world-famous breakfast destination, is on the lookout for an enthusiastic part-time Restaurant Host - To Go Specialist. This position offers competitive pay of $11/hour, an opportunity to develop your customer service skills, and the chance to be part of the IHOP family.

Work Schedule

Flexible schedule. Join us Saturday and Sunday mornings, from 9:00 AM to 2:00 PM.

A Day in the Life

Your day at IHOP begins with a warm welcome to our guests. You will be the first face they see, greeting them with a friendly smile, making them feel at ease and valued. Your focus will be on providing top‑notch customer service, seating guests efficiently, and ensuring a smooth payment process. Whether helping guests find their spot or ensuring to‑go orders are packed securely, you play a vital role in creating memorable dining experiences.

What It Takes to Be Successful

• Open availability – the ability to be flexible as needed
• Eligibility to work in the United States
• At least 16 years or older
• Strong communication skills, both verbal and written
• Consistently patient
• Organized and detail‑oriented

Are you customer service oriented? Do you have strong communication skills, both verbal and written? Can you consistently be patient? Are you organized and detail-oriented? If so, you may be perfect for this position!