Restaurant Host

Chop Shop; Bloomington (IN); On-site; USD 20,664 - 27,552; Part time

Job summary

A local restaurant group in Bloomington is looking for friendly hosts to join their team. As the first point of contact, hosts must ensure guests have a positive dining experience. Responsibilities include greeting and seating guests, managing the waiting list during busy times, and assisting with table preparations. Ideal candidates will have strong organizational and people skills, fostering a welcoming environment for all patrons. This role plays a crucial part in delivering top-notch customer service.

Qualifications

• Positive and welcoming attitude to enhance guest experience.
• Ability to manage reservations and waiting lists effectively.
• Capability to perform opening and closing duties efficiently.

Responsibilities

• Greet and seat guests in a timely manner.
• Manage the restaurant waiting list during busy times.
• Assist in cleaning, clearing, and resetting tables.

Skills

Organizational skills

People skills

Job description

At Wow Food Group we pride ourselves on serving up delicious food and top‑notch customer service to the Bloomington and Bedford communities. Our restaurants stand out from the crowd by emphasizing consistently high quality food and drinks while delivering a warm, welcoming environment to each and every guest.

Ready to join a team of warm, welcoming, and friendly restaurant hosts at a locally owned restaurant? Our hosts set the tone for guest experience at Wow Food Group. As the first impression of our staff to guests, hosts should have solid organizational and people skills ensuring our guests have a positive dining experience from the moment they arrive until their departure. Hosts are responsible for welcoming guests into the restaurant, providing accurate wait times and managing reservations, providing menus to guests when requested and answering questions, along with escorting guests to their tables.

Responsibilities

• Greeting and seating guests in timely manner
• Managing restaurant waiting list during high volume times to accurately set guest expectations
• Assisting in cleaning, clearing, and resetting tables for our next guests
• Answering the telephone
• Performing opening and closing duties