Restaurant GM: Lead Teams, Grow Profits & Guest Experience

Workstream; Manassas (VA); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Career advancement

Leadership opportunity

Job summary

DC Burger Inc. is seeking a Restaurant General Manager to own a location, lead a winning team, and drive performance in a fast-paced setting. You will coach leaders, manage schedules, control costs, and ensure top-tier guest experiences daily.

This hands-on role requires strong leadership, a business mindset, and a commitment to brand standards and safety. Expect in-person work with opportunities for advancement and growth within the company.

Qualifications

• High school diploma or equivalent required; bachelor’s degree preferred.
• 2–4 years of management experience in restaurant, retail, or hospitality.
• At least 3 years in a leadership or supervisory role; ServSafe certification desirable.

Responsibilities

• Lead and develop a high-performing team of managers and crew.
• Own daily operations including scheduling, inventory, and food safety.
• Drive profitability by managing labor and costs with data-driven decisions.
• Deliver fast, friendly service and exceptional guest experiences.
• Ensure compliance with food safety, sanitation, and labor standards.

Skills

Leadership

Team-building

Cost management

Scheduling tools

POS systems

Office software

Education

High school diploma or equivalent

Bachelor’s degree preferred

Tools

POS systems

Scheduling tools

Office software

Job description

DC Burger Inc. is seeking a Restaurant General Manager to own a location, lead a winning team, and drive performance in a fast-paced setting. You will coach leaders, manage schedules, control costs, and ensure top-tier guest experiences daily.

This hands-on role requires strong leadership, a business mindset, and a commitment to brand standards and safety. Expect in-person work with opportunities for advancement and growth within the company.