Restaurant GM: Lead Team, Elevate Service & Growth

Taco Bell; Corry (Erie County); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Competitive Salary

Quarterly Bonus Program

Medical, Dental, Vision Insurance

401k Program with Company Match

Paid Vacations

Free Meals

Job summary

A popular fast-food restaurant is seeking a motivated Restaurant General Manager to oversee operations and lead a team in providing excellent customer service. You will manage hiring, training, and team scheduling while ensuring restaurant profitability. Ideal candidates have strong leadership skills and experience in a supervisory role. Join a dynamic work environment with opportunities for growth and a competitive salary package.

Qualifications

• 1-3 years of supervisory experience in food service or retail.
• Basic computer literacy and business math skills.
• Able to lift up to 50 lbs and stand for long periods.

Responsibilities

• Oversee restaurant operations and team management.
• Schedule employees and address performance issues.
• Manage the restaurant budget and financial planning.

Skills

Leadership

Communication

Decision-making

Analytical skills

Competitive spirit

Education

High School Diploma or GED

Job description

A popular fast-food restaurant is seeking a motivated Restaurant General Manager to oversee operations and lead a team in providing excellent customer service. You will manage hiring, training, and team scheduling while ensuring restaurant profitability. Ideal candidates have strong leadership skills and experience in a supervisory role. Join a dynamic work environment with opportunities for growth and a competitive salary package.