Restaurant GM: Lead Team, Drive Sales & Service

Wendys; Saint Paul (MN); On-site; USD 52,000 - 66,000; Full time

Benefits offered by this job

Career growth

Bonuses

Flexible hours

Employee discount

Benefits package

Job summary

Wendy's in St. Paul, MN is seeking a Restaurant General Manager to lead our Restaurant Management Team, delivering great guest experiences, achieving sales goals, and maintaining food safety and operational excellence.

You will coach a team, model a friendly, energetic environment, and drive performance through effective scheduling, training, and problem-solving. SERV Safe certification is required by end of training.

Qualifications

• Excellent interpersonal skills and ability to build a team.
• Leadership to guide and develop restaurant staff.
• Problem-solving and decision-making abilities.
• Customer-first attitude and commitment to service.

Responsibilities

• Lead the management team to achieve employee, customer, sales, and operational goals.
• Stand and move for most of your shift; operate headset, register, and grill.
• Follow brand standards to prepare great food and maintain a clean restaurant.
• Promote food safety and proper procedures; supervise training and growth of team.
• Ensure transportation for training and travel to other locations as needed.

Skills

Leadership

Interpersonal skills

Problem-solving

Decision-making

Customer first attitude

Job description

Wendy's in St. Paul, MN is seeking a Restaurant General Manager to lead our Restaurant Management Team, delivering great guest experiences, achieving sales goals, and maintaining food safety and operational excellence.

You will coach a team, model a friendly, energetic environment, and drive performance through effective scheduling, training, and problem-solving. SERV Safe certification is required by end of training.