Restaurant GM: Lead Team, Drive Guest Experience & Growth

Wendys; Baytown (TX); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Employee discount program

Medical, dental and vision plan

STD, LTD, and Life Insurance

401(k) with employer match

Job summary

Wendy's in Baytown, TX is seeking a seasoned Restaurant General Manager to lead the Restaurant Management Team, inspire the crew, and deliver on sales and operations goals. You will create a welcoming, food-safe environment and drive exceptional guest experiences.

You will mentor and develop a high-performing team, maintain brand standards, and balance guest satisfaction with financial results. Flexibility, strong communication, and a drive to promote from within are essential.

Qualifications

• Must obtain SERV Safe certification by end of training.
• 21 years of age or older.
• Must be eligible to work in the United States.
• Ability to lead and develop a team.
• Strong problem-solving and decision-making skills.

Responsibilities

• Lead the management team to meet employee, customer, sales, and operations goals.
• Ensure high-quality guest experiences and food safety standards.
• Follow brand standards and maintain clean, efficient restaurant.
• Recruit, train, and develop restaurant staff.
• Manage scheduling and flexible hours.

Skills

Leadership

Interpersonal skills

Team building

Problem-solving

Decision-making

Customer-first attitude

Education

SERV Safe certification

Tools

Register

Grill

Headset

Job description

Wendy's in Baytown, TX is seeking a seasoned Restaurant General Manager to lead the Restaurant Management Team, inspire the crew, and deliver on sales and operations goals. You will create a welcoming, food-safe environment and drive exceptional guest experiences.

You will mentor and develop a high-performing team, maintain brand standards, and balance guest satisfaction with financial results. Flexibility, strong communication, and a drive to promote from within are essential.