Restaurant GM: Lead Profits, People & Guest Experience

Popeyes - 11580 - Manteca; West Manteca (CA); On-site; USD 50,000 - 70,000; Full time

Job summary

Popeyes - 11580 - Manteca is seeking a Restaurant General Manager who will oversee daily operations, ensuring profitability and delivering outstanding Guest experiences. This role requires leadership in team development, operational management, and adherence to brand standards. Applicants should have at least a high school diploma and 1-2 years of experience in quick service restaurants. The ideal candidate must demonstrate strong leadership skills and a commitment to achieving financial outcomes in a dynamic environment.

Qualifications

• Must be at least eighteen (18) years of age.
• High School Diploma or GED required.
• 1-2 years of previous quick service restaurant experience.
• Ability to work long and/or irregular shifts as needed.

Responsibilities

• Manage daily operations of the restaurant to ensure profitability.
• Motivate the team to exceed Guest expectations.
• Lead recruitment and selection processes.
• Ensure compliance with health and safety standards.

Skills

Demonstrated leadership skills

Understanding of Guest service principles

Ability to prioritize work and meet deadlines

1-2 years of quick service restaurant experience

Education

High School Diploma or GED

Job description

Popeyes - 11580 - Manteca is seeking a Restaurant General Manager who will oversee daily operations, ensuring profitability and delivering outstanding Guest experiences. This role requires leadership in team development, operational management, and adherence to brand standards. Applicants should have at least a high school diploma and 1-2 years of experience in quick service restaurants. The ideal candidate must demonstrate strong leadership skills and a commitment to achieving financial outcomes in a dynamic environment.