Restaurant GM: Lead Ops & People

Nifty Fifty's; Fallsington (Bucks County); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Flexible Hours

401K

Advancement Opportunities

Job summary

Nifty Fifty’s in Fallsington, PA seeks a General Manager to drive restaurant success by leading the management team and hourly staff, upholding brand standards, and delivering exceptional guest service. You will coach staff, manage operations, control costs, and foster a welcoming, safe, and team‑oriented environment that keeps guests coming back.

This hands‑on role rewards leadership, accountability, and strong communication as you lead toward profitable growth and community engagement.

Qualifications

• ServSafe Certification required or willingness to obtain upon hire.
• Strong attention to detail and organizational skills.
• Self-motivated with a hands-on leadership style.
• Proficient in math and financial tracking.
• Excellent verbal and written communication skills.
• Able to work independently and manage multiple priorities.
• Effective time management and problem-solving abilities.
• Ability to multitask in a fast-paced environment.
• Spanish-speaking ability is welcomed and can enhance team interactions.

Responsibilities

• Lead by example and model exceptional guest service for all team members.
• Train and develop staff to consistently uphold Nifty Fifty’s brand standards.
• Coach and evaluate employee performance and track professional growth.
• Enforce company policies, procedures, and operational standards.
• Establish and monitor weekly, monthly, and annual goals for restaurant performance.
• Manage labor, inventory, and overhead to maintain a profitable operation.
• Foster guest loyalty through consistent quality, hospitality, and community engagement.
• Recruit, interview, and hire team members who embody a positive, guest‑first attitude.
• Ensure the cleanliness, safety, and visual appeal of the restaurant and all equipment.
• Promote a safe, respectful, and team‑oriented workplace.
• Create and implement strategies to improve quality, productivity, morale, and guest satisfaction.
• Perform additional tasks and responsibilities as directed by upper management.

Skills

ServSafe Certification

Attention to detail

Hands-on leadership

Financial tracking

Verbal and written communication

Independent work

Time management

Problem solving

Spanish language skills

Job description

Nifty Fifty’s in Fallsington, PA seeks a General Manager to drive restaurant success by leading the management team and hourly staff, upholding brand standards, and delivering exceptional guest service. You will coach staff, manage operations, control costs, and foster a welcoming, safe, and team‑oriented environment that keeps guests coming back.

This hands‑on role rewards leadership, accountability, and strong communication as you lead toward profitable growth and community engagement.