Restaurant GM: High-Volume Ops, Relocation & 401(k)

Pilot-Company-3; Tennessee; On-site; USD 47,000 - 69,000; Full time

Benefits offered by this job

Fuel Discount

Nation-wide Medical Plan/Dental/Vision

401(k)

Flexible Spending Accounts

Adoption Assistance

Tuition Reimbursement

Flexible Schedule

Weekly Pay

Job summary

Pilot Flying J is seeking a Restaurant General Manager to oversee a high-volume quick-service restaurant, accountable for financial and operational performance. Applicants must be willing to relocate and lead a team to deliver exceptional hospitality and guest service.

The role requires strong leadership, P&L accountability, and the ability to work flexible hours, including nights and weekends. Base pay ranges from $47,300 to $68,555 per year.

Qualifications

• Minimum 2-3 years of management experience with responsibility for financial results.
• Previous management proficiency in high volume retail with P&L accountability.
• Ability to work a flexible schedule of nights, days, weekends and holidays.

Responsibilities

• Ensuring excellent hospitality and guest service
• Creating a positive work environment for team members
• Performing P&L analysis

Skills

Team leadership

Customer service

P&L accountability

Flexible schedule

Job description

Pilot Flying J is seeking a Restaurant General Manager to oversee a high-volume quick-service restaurant, accountable for financial and operational performance. Applicants must be willing to relocate and lead a team to deliver exceptional hospitality and guest service.

The role requires strong leadership, P&L accountability, and the ability to work flexible hours, including nights and weekends. Base pay ranges from $47,300 to $68,555 per year.