Restaurant GM — High-Volume Ops & Benefits

Pilot Company; Crossville (TN); On-site; USD 44,000 - 59,000; Full time

Benefits offered by this job

Fuel Discount

Nation-wide Medical Plan/Dental/Vision

401(k)

Flexible Spending Accounts

Adoption Assistance

Tuition Reimbursement

Flexible Schedule

Weekly Pay

Job summary

Pilot Flying J is seeking a highly skilled Restaurant General Manager to oversee a high-volume, quick service restaurant. Relocation is required. The role focuses on hospitality, team leadership, and achieving financial and operational targets for the location.

Responsibilities include managing P&L, inventory, and HR decisions while ensuring exceptional guest service and a positive work environment for the staff. Competitive pay is offered plus benefits.

Qualifications

• Minimum 2-3 years of management experience in retail, restaurant, grocery or other service industry with responsibility for financial results.
• Previous management proficiency in high volume retail with P&L accountability.
• Ability to work a flexible schedule of nights, days, weekends and holidays.

Responsibilities

• Accountable for the restaurant's financial and operational performance.
• Ensure excellent hospitality and guest service.
• Create a positive work environment for team members.
• Implement Human Resources decisions.
• Perform P&L analysis and control inventory.

Skills

Team leadership

Customer service

P&L accountability

Flexible schedule

Job description

Pilot Flying J is seeking a highly skilled Restaurant General Manager to oversee a high-volume, quick service restaurant. Relocation is required. The role focuses on hospitality, team leadership, and achieving financial and operational targets for the location.

Responsibilities include managing P&L, inventory, and HR decisions while ensuring exceptional guest service and a positive work environment for the staff. Competitive pay is offered plus benefits.