Restaurant GM: Guest Experience & Operations Leader

Taco Bell; Cherryville (NC); On-site; USD 45,000 - 65,000; Full time

Job summary

A major fast-food chain is seeking a dedicated Restaurant General Manager to oversee daily operations in Cherryville, NC. The role demands strong guest service, effective team management, and adherence to health and safety regulations. Applicants should ideally possess a high school diploma or GED, with a preference for a college degree, combined with 1-4 years of supervisory experience in food or retail environments. This position includes recruiting, training, and maintaining a safe work atmosphere.

Responsibilities

• Direct daily operations ensuring compliance with company standards
• Manage guest service and relations during peak hours
• Control day-to-day operations including managing labor and product costs
• Recruit, train, and motivate hourly employees effectively
• Maintain high level of productivity through effective training

Skills

Dedication to providing exceptional guest service

Good communication skills

Strong interpersonal skills

Conflict resolution skills

Team building capability

Basic business math and accounting skills

Strong analytical decision-making skills

Basic personal computer literacy

Education

High School Diploma or GED

College or University Degree

Job description

A major fast-food chain is seeking a dedicated Restaurant General Manager to oversee daily operations in Cherryville, NC. The role demands strong guest service, effective team management, and adherence to health and safety regulations. Applicants should ideally possess a high school diploma or GED, with a preference for a college degree, combined with 1-4 years of supervisory experience in food or retail environments. This position includes recruiting, training, and maintaining a safe work atmosphere.