Restaurant GM: Drive Profit, Elevate Guest Experience

carrols; Anderson (SC); On-site; USD 50,000 - 65,000; Full time

Benefits offered by this job

Weekly pay

Meal discounts

Quarterly Bonus

Flexible schedules

Leadership development programs

Paid time off

Medical, dental, vision and 401(k)

Recognition programs

Job summary

Carrols is seeking a Burger King Restaurant General Manager in Anderson, SC. In this executive role, you'll oversee all aspects of restaurant operations, ensuring profitability, operational excellence, and talent development. You'll lead a team while driving sales and guest satisfaction.

The ideal candidate has at least 2 years of restaurant leadership experience and a commitment to a high-performing culture. Carrols offers flexible schedules, meal discounts, and a variety of benefits.

Qualifications

• At least 18 years of age.
• 2+ years of restaurant leadership experience with operational and/or financial responsibilities.
• People-first leadership style.

Responsibilities

• Drive profitability by managing restaurant P&L.
• Elevate guest experience through motivation and responsiveness.
• Lead hiring, training, and ongoing development of your team.
• Maintain brand and operational standards.

Skills

Restaurant leadership experience

Strong communication skills

Problem-solving abilities

Team development skills

Education

High School Diploma or GED

Job description

Carrols is seeking a Burger King Restaurant General Manager in Anderson, SC. In this executive role, you'll oversee all aspects of restaurant operations, ensuring profitability, operational excellence, and talent development. You'll lead a team while driving sales and guest satisfaction.

The ideal candidate has at least 2 years of restaurant leadership experience and a commitment to a high-performing culture. Carrols offers flexible schedules, meal discounts, and a variety of benefits.