Restaurant GM: Build Teams, Lead Ops & Guest Experience

Taco Bell; Evanston (IL); On-site; USD 50,000 - 70,000; Full time

Job summary

Taco Bell is seeking a Restaurant General Manager in Evanston, Illinois, responsible for the overall operation of the restaurant. This role involves hiring, training, and managing a strong team to ensure excellent customer service and food quality.

Key responsibilities include addressing performance issues, scheduling, and managing financial plans to enhance restaurant effectiveness. The ideal candidate will have prior experience in restaurant management and strong leadership skills.

Qualifications

• Experience in restaurant management and team leadership.
• Strong communication skills with team and customers.
• Ability to manage operational budgets.

Responsibilities

• Oversee the entire restaurant operations.
• Build and develop a strong team.
• Manage scheduling and team deployment.

Skills

Team development

Conflict resolution

Customer interaction

Job description

Taco Bell is seeking a Restaurant General Manager in Evanston, Illinois, responsible for the overall operation of the restaurant. This role involves hiring, training, and managing a strong team to ensure excellent customer service and food quality.

Key responsibilities include addressing performance issues, scheduling, and managing financial plans to enhance restaurant effectiveness. The ideal candidate will have prior experience in restaurant management and strong leadership skills.