Restaurant General Manager: Lead Team, Operations & Service

BOJ of WNC, LLC; Walhalla (SC); On-site; USD 70,000 - 90,000; Full time

Job summary

Bojangles in Walhalla, SC is seeking a General Manager to lead daily hospitality operations and drive guest satisfaction. You will recruit and develop a high-performing team, schedule shift coverage, and uphold Bojangles standards for service, cleanliness, and safety.

The role focuses on controlling inventory, managing cash procedures, and engaging with the local community to boost store performance.

Qualifications

• Must complete management training program.
• Serve Safe certification required.
• Field exam passed with 90% or higher.
• Completed training and certification for all restaurant positions.

Responsibilities

• Recruit, develop, and manage a motivated team according to company policies
• Efficiently schedule managers and crew based on labor guidelines
• Maintain high standards of employee appearance and conduct
• Ensure the store's physical facility and equipment are in top condition
• Manage food and supplies requirements, including inventory control
• Handle cash, reconciliation, and deposit procedures
• Participate in local store marketing and community engagement
• Ensure a safe and secure environment for customers and employees

Skills

Team leadership

Staff scheduling

Operations management

Customer service

Education

Management Training Program

Field Exam passed (90%+)

Serve Safe certification

Training and certification for all restaurant positions

Job description

Bojangles in Walhalla, SC is seeking a General Manager to lead daily hospitality operations and drive guest satisfaction. You will recruit and develop a high-performing team, schedule shift coverage, and uphold Bojangles standards for service, cleanliness, and safety.

The role focuses on controlling inventory, managing cash procedures, and engaging with the local community to boost store performance.