Restaurant General Manager — Lead Team, Elevate Guest Experience

CAVA; Ellisville (MO); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Competitive pay

Early wage access

Health insurance

Dental insurance

Vision insurance

Telemedicine

Pet insurance

401k with CAVA contribution

Paid sick leave

Parental leave

Free meal on shift

Ground floor growth opportunity

Job summary

CAVA is seeking a General Manager to oversee all restaurant operations and lead a team. You will ensure a guest-focused and team-focused environment, set high standards, and drive day-to-day operations with accountability and strong people leadership.

You will coach, train, and manage staffing, inventory and labor, while continuously improving service and results on shift. Join a growing brand and own your four-wall operation.

Qualifications

• Lead a four-wall operation with focus on people development, inventory, staffing and accountability.
• Put the customer first including internal customers and coaching and training.
• Ability to coach, train, plan and execute shift coverage and corrective actions as needed.

Responsibilities

• Oversee restaurant operations and team members daily.
• Provide leadership to ensure guest- and team-focused service.
• Set high standards and maintain a positive work environment.

Skills

People leadership

Guest focus

Operations management

Coaching & training

Accountability

Team collaboration

Job description

CAVA is seeking a General Manager to oversee all restaurant operations and lead a team. You will ensure a guest-focused and team-focused environment, set high standards, and drive day-to-day operations with accountability and strong people leadership.

You will coach, train, and manage staffing, inventory and labor, while continuously improving service and results on shift. Join a growing brand and own your four-wall operation.