Restaurant General Manager — Lead Team, Drive Hospitality

Taco Bell; Conway (NH); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Competitive Salary

Quarterly Bonus Program

Medical, Dental, Vision Insurance

401k Program with Company Match

Paid Vacations

Free Meals

Retail Discount Program

Annual Performance Reviews

Job summary

A popular fast-food chain is seeking a Restaurant General Manager in New Hampshire to oversee operations and build a strong team. The role requires managing staff hiring and training, problem-solving customer issues, and maintaining the restaurant’s budget. Ideal candidates have supervisory experience in food service or retail, are 18 years or older, and demonstrate excellent leadership skills. Attractive perks include a competitive salary, bonus program, and various insurance options.

Qualifications

• Must be at least 18 years old.
• 1-3 years of supervisory experience in a food service or retail environment.
• Basic computer literacy.
• Reliable transportation required.

Responsibilities

• Manage the operation of the entire restaurant.
• Hire and develop employees.
• Execute training plans for new hires.
• Address performance issues and manage the restaurant budget.

Skills

Leadership

Communication

Analytical skills

Customer service

Education

High School Diploma or GED preferred

Job description

A popular fast-food chain is seeking a Restaurant General Manager in New Hampshire to oversee operations and build a strong team. The role requires managing staff hiring and training, problem-solving customer issues, and maintaining the restaurant’s budget. Ideal candidates have supervisory experience in food service or retail, are 18 years or older, and demonstrate excellent leadership skills. Attractive perks include a competitive salary, bonus program, and various insurance options.