Restaurant General Manager — Lead People, Service & Growth

CAVA - Wayzata; Wayzata (MN); On-site; USD 85,000 - 110,000; Full time

Benefits offered by this job

Competitive pay

Early Wage Access

Health Insurance

401k enrollment

Paid leave

Free CAVA meal

Job summary

CAVA Wayzata is seeking a General Manager to oversee all restaurant operations and lead a guest-focused, team-centered culture. You will set high standards, drive daily performance, manage people development, inventory, labor, staffing, and accountability.

You will coach, train, and empower your team to deliver exceptional service, create fanatics, and adapt to change. Join a growing brand that values generosity, curiosity, agility and collective ambition.

Qualifications

• Lead four-wall operation including people development, inventory, labor, staffing, and accountability.
• Deliver guest-focused and team-focused leadership.
• Coach, train, and hold team accountable.
• Adapt to change and solve problems with openness.

Responsibilities

• Oversee restaurant operations and ensure day-to-day success.
• Provide leadership and motivation to ensure guest-focused and team-focused service.
• Set high standards and create a positive work atmosphere for the team.

Skills

People leadership

Operations management

Customer focus

Team coaching

Results orientation

Collaboration

Adaptability

General duties

Job description

CAVA Wayzata is seeking a General Manager to oversee all restaurant operations and lead a guest-focused, team-centered culture. You will set high standards, drive daily performance, manage people development, inventory, labor, staffing, and accountability.

You will coach, train, and empower your team to deliver exceptional service, create fanatics, and adapt to change. Join a growing brand that values generosity, curiosity, agility and collective ambition.