Restaurant General Manager — Lead Ops & Guest Experience

Blake's Lotaburger; Pojoaque (NM); On-site; USD 60,000 - 70,000; Full time

Benefits offered by this job

Competitive pay

Medical, Vision, and Dental benefits

PTO after 6 months

401k with company match

Disability and life insurance

Meal discounts

Job summary

Blake’s LOTABURGER in New Mexico is seeking a General Manager for a full-time, non-exempt role. You will lead restaurant operations, drive customer satisfaction, and manage costs while upholding our brand values.

The GM will oversee food, beverage, and labor costs, ensure quick and friendly service, and represent Blake’s culture of Kindness, Teamwork, Passion, and Process. Benefits include health coverage and a 401k.

Responsibilities

• Oversee restaurant operations with focus on customer satisfaction and profitability.
• Manage food, beverage, and labor costs to meet budget targets.
• Represent the Blake’s Brand by living its culture and core values: Kindness, Teamwork, Passion, and Process.

Job description

Blake’s LOTABURGER in New Mexico is seeking a General Manager for a full-time, non-exempt role. You will lead restaurant operations, drive customer satisfaction, and manage costs while upholding our brand values.

The GM will oversee food, beverage, and labor costs, ensure quick and friendly service, and represent Blake’s culture of Kindness, Teamwork, Passion, and Process. Benefits include health coverage and a 401k.