Restaurant General Manager — Lead Operations & Growth

Domino's; Atlanta (TX); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive Base Salary

Bonus Potential

Paid Time Off

Medical & Dental Insurance

Vision Insurance

401K

Advancement opportunities

Job summary

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members. You will oversee daily operations, drive results, ensure safety, and model excellence.

Responsibilities include managing store operations, controlling costs, staffing, food safety, and customer service. We offer a competitive base salary, bonus potential, paid time off, medical and dental insurance, vision,

Qualifications

• Prior experience in a management role or similar experience (required).
• Customer Service experience (required).
• Fast food/quick service restaurant experience (preferred).
• Valid driver's license (required).
• High School education or equivalent.
• Ability to lead by example and ensure accountability from a team.
• Problem-solving, Decision-making, & Conflict-resolution skills.
• Ability to work as a part of a team to achieve a common goal.
• Experience managing a P&L, food cost, and labor.
• Ability to add, subtract, multiply, and divide accurately and quickly.
• Excellent verbal, written, and communication skills.

Responsibilities

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Skills

Leadership

Customer service

Team management

Communication

Problem-solving

Education

High School education or equivalent

Tools

Valid driver's license

Job description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members. You will oversee daily operations, drive results, ensure safety, and model excellence.

Responsibilities include managing store operations, controlling costs, staffing, food safety, and customer service. We offer a competitive base salary, bonus potential, paid time off, medical and dental insurance, vision,