Restaurant General Manager - Lead Growth & Guest Experience

BSBC Zaxbys; Orlando (FL); On-site; USD 60,000; Full time

Benefits offered by this job

FREE meals

Paid time off

Medical – Minimum of 50% paid by the company

Life insurance policy – 100% paid by the company

Employee assistance program – 100% paid by the company

Opportunities to advance

Job summary

A prominent restaurant chain in Orlando is seeking a General Manager to lead operations and ensure exceptional guest experiences. Candidates should have at least 1 year of restaurant management experience and a Food Manager Certification. Responsibilities include enhancing guest satisfaction, driving sales, and managing staff development. This role offers a competitive salary up to $60,000 annually, including a quarterly bonus structure, and excellent benefits like free meals and paid time off.

Qualifications

• Minimum of 1 year of restaurant management experience.
• Must be 18 years of age or older.
• Ability to pass background check and various training assessments.

Responsibilities

• Enhance guest experiences by meeting and exceeding expectations.
• Increase sales through community relationships and service.
• Manage staffing, training, and compliance with certification processes.

Skills

Restaurant management experience

Leadership skills

Flexibility in scheduling

Education

Food Manager Certification

Phase III GM certification

Job description

A prominent restaurant chain in Orlando is seeking a General Manager to lead operations and ensure exceptional guest experiences. Candidates should have at least 1 year of restaurant management experience and a Food Manager Certification. Responsibilities include enhancing guest satisfaction, driving sales, and managing staff development. This role offers a competitive salary up to $60,000 annually, including a quarterly bonus structure, and excellent benefits like free meals and paid time off.