Restaurant General Manager — Lead Growth & Guest Experience

tacobell; New Jersey; On-site; USD 60,000 - 70,000; Full time

Benefits offered by this job

Medical, Dental, Vision Health Plan

401(k) Retirement Plan

STD, LTD, Life Insurance

Employee discounts on meals

Training and development programs

Paid Time Off in the First Year

Monthly Performance Bonus

Annual Awards

Job summary

Taco Bell Franchisee in Green Brook, NJ is seeking a Restaurant General Manager to oversee daily operations, lead a high-performing team, and drive guest satisfaction. You will recruit, train, and develop Team Members and Shift Leads, ensuring superior service and quality food in a fast-paced setting.

You will manage scheduling, budgets, and financial plans while fostering a culture of growth and accountability with ongoing recognition and rewards.

Responsibilities

• Find, hire and develop Team Members and Shift Leads, conduct new hire orientation, and develop training plans for new hires.
• Schedule and deploy the team to meet service levels and business priorities.
• Address performance issues and manage the restaurant budget and financial plans.

Skills

Leadership

People management

Training & development

Operations management

Job description

Taco Bell Franchisee in Green Brook, NJ is seeking a Restaurant General Manager to oversee daily operations, lead a high-performing team, and drive guest satisfaction. You will recruit, train, and develop Team Members and Shift Leads, ensuring superior service and quality food in a fast-paced setting.

You will manage scheduling, budgets, and financial plans while fostering a culture of growth and accountability with ongoing recognition and rewards.