Restaurant General Manager – Hospitality Leader

Chilisjobs; Missouri; On-site; USD 50,000 - 80,000; Full time

Job summary

Chili's is seeking a diligent Restaurant Manager to lead the Management team and deliver exceptional guest experiences in a fast-paced setting. You will oversee scheduling, performance, and budget planning while upholding Chili's standards and culture.

Responsibilities include coaching team members, controlling costs, ensuring food safety, and fostering community engagement. A strong emphasis on communication, accountability, and maintaining brand values is essential for success.

Qualifications

• Dependable team player with a focus on guest service and teamwork.
• Thrives in a fast-paced environment requiring quick thinking and prioritization.
• Strong multitasking abilities to manage simultaneous tasks and shift demands.

Responsibilities

• Lead and direct the work of the Management team including scheduling, assigning responsibilities and setting expectations
• Manage performance of the Management team, including performance evaluations, coaching and accountability
• Plan and implement weekly, monthly and yearly financial budgets
• Oversee all operations to ensure a great Guest experience
• Role model and hold Team Members accountable to operational and quality standards
• Foster open communication between Team Members and Management team
• Influence Team Member behaviors by championing change and restaurant initiatives
• Drive business results by utilizing Chili's systems to effectively control costs
• Follow operational systems, such as our Manager Timeline and performing quality Line Checks
• Hire, train, retain, and develop Team Members to take on larger roles
• Drive Guest engagement within the four walls of the restaurant while developing relationships within the community
• Understand and practice safe food handling procedures
• Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable and Play Restaurant

Skills

Dependable team player

Fast-paced environment

Multitasking skills

Job description

Chili's is seeking a diligent Restaurant Manager to lead the Management team and deliver exceptional guest experiences in a fast-paced setting. You will oversee scheduling, performance, and budget planning while upholding Chili's standards and culture.

Responsibilities include coaching team members, controlling costs, ensuring food safety, and fostering community engagement. A strong emphasis on communication, accountability, and maintaining brand values is essential for success.