Restaurant General Manager — Growth, 3 Weeks PTO & Bonus

Smithfield's Chicken 'N Bar-B-Q

Fuquay-Varina (NC)

On-site

USD 75,000 - 90,000

Full time

14 days+

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Benefits offered by this job

Bonuses potential
Medical insurance
Dental insurance
Vision insurance
401k
Short-term disability
Paid time off

Job summary

Smithfield's Chicken 'N Bar-B-Q is seeking a motivated General Manager to lead daily restaurant operations and drive-thru excellence in Fuquay-Varina, NC. The role emphasizes hands-on leadership, upbeat team motivation, and a strong focus on customer satisfaction and quality standards.

Eligible candidates should demonstrate excellent communication, professional appearance, and the ability to manage the menu offerings while staying on feet for long shifts; a robust benefits package and top market

Qualifications

  • Must have restaurant leadership experience with drive-thru.
  • Hands-on leadership style and upbeat personality.
  • Strong communication skills and professional appearance.
  • Standard-driven to deliver quality food, value and service.
  • Ability to taste and handle all menu offerings.
  • Stand for long periods and lift up to 50 lbs.

Responsibilities

  • Oversee daily restaurant operations and drive-thru service.
  • Lead and train frontline team for top-line performance and guest satisfaction.
  • Maintain high standards of food quality, value, and cleanliness.
  • Foster a positive work environment with clear communication and accountability.

Skills

Drive-thru experience
Hands-on leadership
Upbeat personality
Communication skills
Professional appearance
Menu knowledge
Physical stamina

Job description

Smithfield's Chicken 'N Bar-B-Q is seeking a motivated General Manager to lead daily restaurant operations and drive-thru excellence in Fuquay-Varina, NC. The role emphasizes hands-on leadership, upbeat team motivation, and a strong focus on customer satisfaction and quality standards.

Eligible candidates should demonstrate excellent communication, professional appearance, and the ability to manage the menu offerings while staying on feet for long shifts; a robust benefits package and top market

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