Restaurant General Manager- Daily Pay

Harri

Bourbonnais (IL)

On-site

USD 55,000 - 75,000

Full time

14 days+
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Benefits offered by this job

Flexible schedule
Paid vacation
Monthly GM bonus
Daily Pay
Comprehensive health benefits

Job summary

Jersey Mike's in Bourbonnais, IL is seeking an experienced General Manager to lead the restaurant team. You will oversee daily operations, guest experience, and financial performance, driving profits while controlling costs and maintaining high standards.

The role emphasizes restaurant leadership, staff development, and adherence to company policies, with focus on delivering memorable guest experiences and maintaining food safety.

Qualifications

  • Experience leading restaurant operations and teams.
  • Strong communication and leadership skills.
  • Commitment to food safety and guest satisfaction.

Responsibilities

  • Lead and run shifts effectively to ensure smooth operations.
  • Deliver top quality food and service to guests.
  • Motivate and manage team to uphold Jersey Mike's standards.
  • Maintain inventory and supplies; manage costs and waste.
  • Uphold safety, sanitation, and quality compliance.

Job description

We're looking for an exceptional General Manager to lead our restaurant team! As the General Manager, you'll be responsible for managing all aspects of our daily operations, from overseeing employees to maintaining inventory and supplies, to ensuring our guests are thrilled with their experience.

As the financial backbone of our business, you'll be responsible for maximizing profits while keeping costs low. You'll adhere to company standards and service levels to increase sales and minimize expenses, ensuring that all financial and administrative duties are completed accurately and in accordance with company policies and procedures.

Some of your responsibilities include:
  • 1)Lead and run excellent shifts.
  • 2) Delivering top quality food.
  • 3) Enjoy customer service the Jersey Mikes way.
  • 4) Using communication skills to motivate team members.
  • 5) Role modeling a sense of urgency.
Some of the General Manager expectations are:
  • 1) Work 45+ hours a week.
  • 2) Hiring and development of your team
  • 3) Maintain open communication with AGM and DM.
  • 4) Lead your team by example. Embracing our standards at Jersey Mikes.
  • 5) Maintain food safety standards
What we offer you:
  • 1) An opportunity to advance in a food service career at Jersey Mikes.
  • 2) Excellent benefits with a zero deductible plan.
  • 3) Seasoned professional team positioned to support the needs of our management people.
  • 4) Flexible work schedule which allows accommodation for our team members.
  • 5) 1 week of paid vacation every six months
  • 6) Participation in the monthly GM bonus program.
  • 7) Daily Pay
Medical, Dental and Vision benefits are offered for this position within six weeks into training program.

This job description is in no way an implied offer of employment, nor it is a contract for employment. This job description simply details the role, expectations, responsibilities, resources, and benefits available to any candidate for the position. Hellcat Subs, JMML Enterprises, and MCL Group are an Equal Opportunity Employer and will always provide legally required assistance where applicable.

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