Manager

Harri; Schaumburg (IL); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Career advancement

Zero-deductible benefits

Supportive management team

Flexible schedule

Paid vacation biannually

Monthly GM bonus

Daily pay

Job summary

Jersey Mike's in Schaumburg, IL is seeking an exceptional General Manager to lead our restaurant team. You will oversee daily operations, from staffing and inventory to guest experience, ensuring consistency with brand standards and procedures.

You will drive profitability by controlling costs, delivering top quality food, and motivating the team through effective coaching and urgent action. This role requires 45+ hours weekly and a track record of strong leadership in a fast-paced food-service

Qualifications

• Experience managing a restaurant or similar operation.
• Strong leadership and people-management skills.
• Ability to maintain brand standards and service levels.
• Excellent communication and team-motivation abilities.
• Must have reliable transportation.

Responsibilities

• Lead and run excellent shifts.
• Deliver top quality food.
• Enjoy customer service the Jersey Mikes way.
• Using communication skills to motivate team members.
• Role modeling a sense of urgency.

Skills

Leadership

Communication

Team motivation

Food safety

Job description

We're looking for an exceptional General Manager to lead our restaurant team! As the General Manager, you'll be responsible for managing all aspects of our daily operations, from overseeing employees to maintaining inventory and supplies, to ensuring our guests are thrilled with their experience.

As the financial backbone of our business, you'll be responsible for maximizing profits while keeping costs low. You'll adhere to company standards and service levels to increase sales and minimize expenses, ensuring that all financial and administrative duties are completed accurately and in accordance with company policies and procedures.

Some of your responsibilities include:

• 1)Lead and run excellent shifts.
• 2) Delivering top quality food.
• 3) Enjoy customer service the Jersey Mikes way.
• 4) Using communication skills to motivate team members.
• 5) Role modeling a sense of urgency.

Some of the General Manager expectations are:

• 1) Work 45+ hours a week.
• 2) Hiring and development of your team
• 3) Maintain open communication with AGM and DM.
• 4) Lead your team by example. Embracing our standards at Jersey Mikes.
• 5) Maintain food safety standards
• 6) Must have reliable transportation

What we offer you:

• 1) An opportunity to advance in a food service career at Jersey Mikes.
• 2) Excellent benefits with a zero deductible plan.
• 3) Seasoned professional team positioned to support the needs of our management people.
• 4) Flexible work schedule which allows accommodation for our team members.
• 5) 1 week of paid vacation every six months
• 6) Participation in the monthly GM bonus program.
• 7) Daily Pay

Medical, Dental and Vision benefits are offered for this position within six weeks into training program.

Half of the sign on bonus will be paid out after the completion of the first four weeks of training.The remainder will be paid out after 8 weeks of successful training.

This job description is in no way an implied offer of employment, nor it is a contract for employment. Hellcat Subs, JMML Enterprises, and MCL Group are an Equal Opportunity Employer and will always provide legally required assistance where applicable.

We use eVerify to confirm U.S. Employment eligibility.