Restaurant General Manager - Checkers Rallys - 706-W. Woodrow Wilson-Jackson, MS (Jackson, MS)

Checkers & Rally’s Drive-In Restaurants

Jackson (MS)

On-site

USD 40,000 - 60,000

Full time

14 days+

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Job summary

An established industry player is seeking a Restaurant General Manager to oversee the efficient operation of their establishment. This role involves maintaining high standards of quality, service, and hospitality while managing a team in a fast-paced environment. The ideal candidate will have a strong background in restaurant management and a proven ability to handle pressure while ensuring customer satisfaction. Join a vibrant team dedicated to providing exceptional dining experiences and take your career to the next level in a supportive and dynamic atmosphere.

Qualifications

  • Comprehensive understanding of restaurant management and prior food service experience.
  • Good interpersonal skills to manage staff and interact with customers.

Responsibilities

  • Ensure efficient operation of the restaurant by maintaining quality and service standards.
  • Manage staff and interact with customers effectively.

Skills

Restaurant Management
Interpersonal Skills
Attention to Detail
Stress Management

Education

High School Diploma or Equivalent

Job description

Restaurant General Manager - Checkers Rallys - 706-W. Woodrow Wilson-Jackson, MS (Jackson, MS)

Join to apply for the Restaurant General Manager - Checkers Rallys - 706-W. Woodrow Wilson-Jackson, MS (Jackson, MS) role at Checkers & Rally’s Drive-In Restaurants.

Job Overview

The Restaurant General Manager will ensure the efficient operation of the restaurant by maintaining standards of quality, service, cleanliness, and hospitality.

Qualifications
  • Comprehensive understanding of restaurant management and prior food service experience.
  • Minimum required automobile liability insurance coverage; proof of current coverage required.
  • Must have a personal or cellular telephone within three weeks of starting.
  • Good interpersonal skills to manage staff and interact with customers.
  • Ability to pay attention to detail, handle pressure, and remain calm in stressful situations.
  • High school diploma or equivalent.
Additional Information
  • Employment type: Full-time
  • Seniority level: Not Applicable
  • Industry: Restaurants
  • Job function: Management and Sales

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