Restaurant General Manager at Popeyes Greenville, MI

Popeyes

Greenville (MI)

On-site

USD 50,000 - 70,000

Full time

14 days+
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Benefits offered by this job

Employee discounts on food
Flexible schedule
Health, dental, and vision insurance
Paid time off
Paid training

Job summary

A fast-food chain in Greenville, MI is seeking a Restaurant General Manager to oversee guest services, manage food orders, and provide training to team members. This role requires a commitment to delivering an exceptional dining experience and adhering to safety regulations. Applicants should have management experience in the food industry, strong leadership qualities, and the ability to thrive in a fast-paced environment. Competitive benefits include employee discounts, flexible schedules, and health insurance.

Qualifications

  • Proven experience in a restaurant or food service management role.
  • Strong communication skills for interacting with team members and customers.
  • Ability to lift up to 50 pounds and stand for long periods.

Responsibilities

  • Oversee guest services and resolve issues.
  • Manage food and chicken orders.
  • Train and coach team members.
  • Run daily shifts.
  • Forecast and create crew schedules.
  • Adhere to all safety and sanitation regulations.

Skills

Guest service management
Team training and coaching
Inventory management
Food safety regulations

Job description

Restaurant General Manager job at Popeyes. Greenville, MI.

Popeyes - Restaurant Manager

Are you a highly skilled and motivated individual looking for an immediate opportunity in the food & beverage industry? If so, we have the perfect job for you!

We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast-food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Must be committed to contributing to the collaborative spirit of the team, and be energized by the opportunity to learn, grow, and explore your career potential.

Popeyes® is not like most fast-food chains. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you! Join our team as a Restaurant Manager and continue the Louisiana tradition of cooking for guests and serving each other with love.

Essential Duties and Responsibilities:
  • Oversee guest services and resolve issues
  • Manage food and chicken orders
  • Train and coach team members
  • Run daily shifts
  • Forecast and create crew schedules
  • Adhere to all safety and sanitation regulations
  • Supervise product production
  • Unload and stock inventory items as needed
  • Ensure prompt and regular attendance on assigned shifts
  • Act with integrity and honesty, and promote the culture of High Noon Popeyes
Physical Demands:
  • Must be able to lift up to 50 pounds of force occasionally, and up to 15 pounds of force frequently
  • Ability to carry products/boxes and miscellaneous items weighing no more than 60 pounds
  • Consistently operate registers and handle product preparation
  • Frequently stoop, pick up supplies and trash, and push to open/close doors
  • Consistently stand during serving customers and training
  • Consistently communicate with team members and guests
  • Consistently lift for product preparation, stocking, and inventory
Why you should apply:
  • Employee discounts on delicious Popeyes food
  • Referral program to earn rewards for bringing in new team members
  • Flexible schedule to accommodate your needs
  • Paid time off for a healthy work-life balance
  • Health, dental, and vision insurance for your well-being
  • Paid training to enhance your skills and knowledge
Popeyes is an equal opportunity employer that makes employment decisions based on skills and experience and we encourage all qualified applicants to apply.

Popeyes® is not like most fast-food chains. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!
Find out how you can continue the Louisiana tradition of cooking for guests and serving each other with love, by joining a Popeyes® restaurant team near you.

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