Restaurant General Manager

Jimmy John's Sandwich Atlas Group AZ1 2504GM; Scottsdale (AZ); On-site; USD 38,000 - 50,000; Full time

Benefits offered by this job

Competitive monthly incentives

Job summary

Atlas Franchise is looking for a General Manager at one of its Jimmy John’s locations in Arizona. You will lead daily operations, hire and train staff, and ensure top-notch customer service.

You’ll oversee inventory, scheduling, and safety standards while driving performance and profitability. This full-time role offers competitive incentives and a chance to shape a strong store culture.

Qualifications

• Must be 18+ years old.
• 1.5+ years of store management experience (food industry preferred).
• Great coach and team builder.
• Able to resolve customer and team issues with confidence and professionalism.
• Energetic, outgoing, and highly coachable.
• Strong computer skills and tech-friendly.

Responsibilities

• Lead daily operations with urgency and attention to detail.
• Hire, train, and develop high-performing team members.
• Deliver exceptional customer service.
• Manage inventory, scheduling, and labor.
• Maintain food, workplace, and equipment safety standards.
• Drive store performance and financial success.
• Collaborate with District Manager and attend monthly GM meetings.
• Host weekly team meetings to build a strong store culture.
• Assist with recruiting efforts.

Skills

Store leadership

Team building

Customer service

Tech-savvy

Job description

Salary Range: $38,000.00 To $50,000.00 Annually

Jimmy John’s General Manager

Atlas Franchise is one of the largest Jimmy John’s franchisees . If you’re energetic, reliable, and ready to be the hero of someone’s day, this is the job for you.

As a Store Manager, you'll be at the heart of the action, leading one of our Jimmy John’s locations to success. From hiring and training to operations and guest experience, you're the go-to leader driving performance and positivity every day.

Job Purpose

Provide FREAKY best-in-class customer service while preparing Jimmy John’s sandwiches.

Wow customers with your personality, impress managers with your service, and support your team with a positive attitude.

Duties and Responsibilities

• Leading daily operations with urgency and attention to detail
• Hiring, training, and developing high-performing team members
• Delivering exceptional customer service
• Managing inventory, scheduling, and labor
• Maintaining food, workplace, and equipment safety standards
• Driving store performance and financial success
• Working closely with the District Manager and attending monthly GM meetings
• Hosting weekly team meetings to build a strong store culture
• Adhere to Team Member Handbook Policies and Procedures
• Maintain and foster Company Culture
• Prep and make sandwiches (pull meat, prepare veggies, bake bread)
• Maintain store cleanliness
• Maintain Food Safety
• Maintain Workplace Safety
• Maintain Store and Equipment Safety
• Slice and prep
• Train team members, run shifts
• Continuously maintain managerial self-development
• Assist with recruiting efforts

Qualifications

• Are 18+ years old
• Have 1.5+ years of store management experience (food industry preferred)
• You are a great coach and a team builder
• Can resolve customer and team issues with confidence and professionalism
• Are enthusiastic, energetic, outgoing, and highly coachable
• Have strong computer skills and are tech-comfortable

Working Conditions

Fast-paced, moderately loud environment

Music plays throughout the day

Must safely use slicers, knives, and ovens

Physical Requirements

Stand for the duration of your shift

Lift up to 30 lbs

Climb a ladder if needed

Our Culture

• Detail-oriented
• Competitive and growth-focused
• Results-driven
• People-first
• Team-oriented

Bonuses: Competitive monthly incentives

This is a full-time position, a Non-Exempt position.

This position is eligible for benefits including Vacation, Sick time, and health benefits.