Restaurant General Manager

Jimmy John's Sandwich Atlas Group NE1 1355GM; Florence (NE); On-site; USD 45,000 - 55,000; Full time

Benefits offered by this job

Vacation time

Sick time

Health benefits

Competitive monthly incentives

Job summary

Atlas Franchise in Nebraska's Florence area is seeking a Jimmy John’s General Manager to lead a busy location with energy and reliability. You’ll drive guest satisfaction, oversee daily operations, and role-model a positive, high-performance culture.

The role offers competitive monthly incentives and full-time benefits, including vacation, sick time, and health coverage. This is a growth-focused, team-driven environment.

Qualifications

• 18+ years old.
• 1.5+ years store management experience (food industry preferred).
• Strong coaching and team-building abilities.
• Ability to resolve issues with confidence and professionalism.
• Enthusiastic, energetic, outgoing, and highly coachable.
• Strong computer skills and tech comfort.

Responsibilities

• Leading daily operations with urgency and attention to detail.
• Hiring, training, and developing high-performing team members.
• Delivering exceptional customer service.
• Managing inventory, scheduling, and labor.
• Maintaining food, workplace, and equipment safety standards.
• Driving store performance and financial success.
• Working closely with the District Manager and attending monthly GM meetings.
• Hosting weekly team meetings to build a strong store culture.
• Adhere to Team Member Handbook Policies and Procedures.
• Maintain and foster Company Culture.
• Prep and make sandwiches (pull meat, prepare veggies, bake bread).
• Maintain store cleanliness.
• Maintain Food Safety.
• Maintain Workplace Safety.
• Maintain Store and Equipment Safety.
• Slice and prep.
• Train team members, run shifts.
• Continuously maintain managerial self-development.
• Assist with recruiting efforts.

Skills

Store management

Coaching

Team building

Tech savvy

Customer service

Job description

Salary Range: $45,000.00 To $55,000.00 Annually

Jimmy John’s General Manager

Atlas Franchise is one of the largest Jimmy John’s franchisees . If you’re energetic, reliable, and ready to be the hero of someone’s day, this is the job for you.

As a Store Manager, you'll be at the heart of the action, leading one of our Jimmy John’s locations to success. From hiring and training to operations and guest experience, you're the go-to leader driving performance and positivity every day.

Bonuses: Competitive monthly incentives

Job Purpose

Provide FREAKY best-in-class customer service while preparing Jimmy John’s sandwiches.

Wow customers with your personality, impress managers with your service, and support your team with a positive attitude.

Duties and Responsibilities

Leading daily operations with urgency and attention to detail

Hiring, training, and developing high-performing team members

Delivering exceptional customer service

Managing inventory, scheduling, and labor

Maintaining food, workplace, and equipment safety standards

Driving store performance and financial success

Working closely with the District Manager and attending monthly GM meetings

Hosting weekly team meetings to build a strong store culture

Adhere to Team Member Handbook Policies and Procedures

Maintain and foster Company Culture

Prep and make sandwiches (pull meat, prepare veggies, bake bread)

Maintain store cleanliness

Maintain Food Safety

Maintain Workplace Safety

Maintain Store and Equipment Safety

Slice and prep

Train team members, run shifts

Continuously maintain managerial self-development

Assist with recruiting efforts

Qualifications

Are 18+ years old

Have 1.5+ years of store management experience (food industry preferred)

You are a great coach and a team builder

Can resolve customer and team issues with confidence and professionalism

Are enthusiastic, energetic, outgoing, and highly coachable

Have strong computer skills and are tech-comfortable

Working Conditions

Fast-paced, moderately loud environment

Music plays throughout the day

Must safely use slicers, knives, and ovens

Physical Requirements

Stand for the duration of your shift

Lift up to 30 lbs

Climb a ladder if needed

Our Culture

Detail-oriented

Competitive and growth-focused

Results-driven

People-first

Team-oriented

This is a full-time position, a Non-Exempt position.

This position is eligible for benefits including Vacation, Sick time, and health benefits.