Restaurant General Manager

Dunkin' - Franchisee Of Dunkin Donuts; Santa Ana (CA); On-site; USD 42,000 - 66,000; Full time

Benefits offered by this job

Competitive wages

Team environment

Growth opportunities

Job summary

Patel, a Dunkin' Donuts franchisee in Santa Ana, California, is looking for a Restaurant Manager who puts customers first and delivers results. You will lead a team, schedule shifts, train staff, and oversee daily operations to ensure great guest experiences.

The ideal candidate is a problem solver with strong leadership and clear communication, capable of building a cohesive team and giving precise directions to achieve service standards and consistent performance.

Qualifications

Responsibilities

• Maintain a customer service focus and drive results.
• Build and lead a great team with clear directions.

Skills

Customer service orientation

Team leadership

Problem solving

Communication

Job description

As a Dunkin Donuts franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again.

Benefits of working for Patel, a Dunkin' Donuts franchisee:

• Competitive wages
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard