Restaurant General Manager

Noodles & Company

Minnetonka (MN)

On-site

USD 60,000 - 70,000

Full time

14 days+

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Benefits offered by this job

Quarterly bonus
Paid time off
Parental leave
Meal discounts
Tuition assistance
Scholarships
Leadership development
Free language courses
401(k) with employer match
Stock purchase discounts
Health insurance
Mental health resources
Cell phone discounts

Job summary

Noodles & Company in Minnetonka is seeking a General Manager to lead and coach teams, ensuring exceptional guest experiences and strong operational performance.

The role requires 2+ years of leadership in food service or hospitality, P&L awareness, and a track record of staff development. Expect a demanding, dynamic schedule including weekends and holidays with opportunities for growth and leadership development.

Qualifications

  • Two+ years of leadership experience in food service, retail, hospitality, or hotel management.
  • Own restaurant performance including guest experience, team development and operational results.
  • Lead a high-performing team to deliver guest experiences and operational excellence.
  • Proficiency in back-of-house systems and P&L management.

Responsibilities

  • Lead and coach restaurant teams to deliver exceptional guest experiences.
  • Own labor scheduling, budgeting, inventory control, and cost management.
  • Ensure food safety, quality, and cleanliness to company standards.
  • Recruit, hire, train, and develop Noodlers into future leaders.
  • Partner with operations to drive local restaurant marketing and performance.

Skills

Leadership experience
Guest experience
Communication
Talent development
Recruiting and coaching
Conflict resolution

Tools

Back-of-house systems
P&L management

Job description

At Noodles and Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring a General Manager to lead, coach, and work alongside our teams to deliver exceptional guest experiences.

We know noodles, and we know how great food and genuine hospitality can bring people together. Our leaders bring that experience to life through steady execution, strong team development, and a focus on serving fresh ingredients with care. Whether you are guiding your team through a busy rush, supporting day-to-day operations, or fostering a warm and welcoming environment, your leadership helps shape the experience guests return for.

If you’re ready to bring your passion, deliver big-hearted service, and grow with a team that values you,

Why Choose Noodles & Company?

We offer a place to learn, grow, and build confidence, with perks designed to support both work and life:

  • Join a supportive restaurant leadership team where your voice matters
  • Competitive pay, plus QUARTERLY BONUS
  • Paid time off, including PTO, health days, holidays, and more
  • Parental leave and adoption or surrogacy benefits
  • Optional early access to earned pay when you need it
  • Meal and lifestyle discounts, including event tickets and cell phones
  • Tuition assistance and scholarships
  • Recognition programs that celebrate your achievements
  • Free mental health, legal, and financial resources to support your well-being
  • Medical & pharmacy, dental, vision, and pet insurance
  • 401(k) with employer match and stock purchase discounts
  • Leadership development programs to fuel your growth with us
  • Free online Spanish and English courses
  • Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth
  • Learn more about our benefits: https://www.noodles.com/careers/perks
What You Bring To The Table

As a General Manager, you play a key role in driving restaurant success by:

  • Bringing at least two years of leadership experience in food service, retail, hospitality, or hotel management. Previous Restaurant General Manager experience is a strong plus.
  • Owning restaurant performance, including guest experience, team development, and operational results.
  • Leading a high-performing team to deliver exceptional guest experiences and operational excellence.
  • Proficiency in back-of-house systems, P&L management, and performance reviews.
  • Demonstrating strong conflict-resolution skills and clear verbal and written communication.
  • Recruiting, hiring, training, managing, and developing Noodlers into future leaders.
  • Identifying and developing talent by preparing high performers for promotion and recognizing exceptional contributions.
  • Following operational and inventory control procedures to support smooth, efficient restaurant operations.
  • Driving restaurant success through scheduling, labor management, expense tracking, and local restaurant marketing efforts.
  • Leading with a culture of food safety that meets company standards for food quality, safety practices, and cleanliness.
  • Working a variable schedule, including weekends and holidays, with flexibility to meet business needs. (Current schedule expectations include 1 opening shift, 2 mid shifts (11am-8pm), 1 closing shift, and 1 additional shift based on restaurant needs.)
  • Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation.
  • Must be able to obtain and maintain any required food safety licenses or certificates in accordance with local, state, and federal regulations.
  • Must hold a valid driver’s license, as occasional driving may be necessary.
  • Must be at least 18 years old.

Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.

Application Deadline

Recruiting timelines vary by role, but all positions at Noodles & Company remain open for applications for at least 3 days from the posting date. This role is currently open and accepting applications.

Pay Range

USD $60,000.00 - USD $70,000.00 /Yr.

Job Posting Date

10/12/2026

Location : Address

4937 County Road 101

Location : City

Minnetonka

Location : State/Province

MN

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