Restaurant General Manager

Taco Bell; Macon (GA); On-site; USD 40,000 - 60,000; Full time

Job summary

A franchisee of Taco Bell in Macon, Georgia is seeking a Team Leader to inspire and manage crew members for exceptional customer service. This role focuses on training and empowering staff while ensuring operations align with brand standards. Ideal candidates will exhibit strong leadership qualities and a passion for serving customers.

Qualifications

• Experience in managing teams and fostering a positive work environment.
• Strong customer service skills to enhance customer experiences.
• Ability to inspire and engage both customers and team members.

Responsibilities

• Train, coach, and recognize talent within the team.
• Manage the store operations and follow brand standards.
• Lead the team to deliver optimal customer experience.

Skills

Leadership

Customer Service

Training

Job description

“ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”

At Taco Bell, we live to “Serve Others” with Mas Heart. If you want to “Serve Others” with Mas Heart, read on!

The overall success of your day, week, month, and year is ultimately in your hands. You identify the strongest crew and train them to deliver the best customer experience. You are in charge of recruiting and training your team, leading them to be promoted and empowering them to have a successful career. You create an exciting, optimistic, and rewarding culture by empowering a team of top performers. Every customer experience should be served up with a “Here to Serve” attitude.

Essential Functions

• Inspire and engage customers and fellow Team Members alike
• Train, coach, and recognize the talent before you
• Manage P&L
• Growth through great service
• Follow brand standards
• Work approximately 50 hours a week