Restaurant General Manager

Taco Bell; Jackson (AL); On-site; USD 40,000 - 60,000; Full time

Job summary

A leading fast-food franchise is seeking a dynamic individual to engage customers and lead a high-performing team. As part of the Taco Bell franchise, you'll create an uplifting culture while ensuring top-notch service and operational excellence. This role emphasizes recruitment, training, and managing P&L responsibilities, perfect for those looking to advance in their career with a supportive atmosphere.

Qualifications

• Experience in restaurant management or similar roles.
• Ability to inspire and engage a team.
• Understanding of P&L management.

Responsibilities

• Inspire customers and crew members.
• Train and recognize talents in your team.
• Manage financial performance of the restaurant.

Skills

Leadership

Team Training

Customer Engagement

Job description

" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."

At Taco Bell, we live to "Serve Others" with Mas Heart. If you want to "Serve Others" with Mas Heart, read on!

The overall success of your day, week, month, and year is ultimately in your hands. You identify the strongest crew and train them to deliver the best customer experience. You are in charge of recruiting and training your team, leading them to be promoted and empowering them to have a successful career. You create an exciting, optimistic, and rewarding culture by empowering a team of top performers. Every customer experience should be served up with a "Here to Serve" attitude.

Essential Functions

• Inspire and engage customers and fellow Team Members alike
• Train, coach, and recognize the talent before you
• Manage P&L
• Growth through great service
• Follow brand standards
• Work approximately 50 hours a week