Restaurant General Manager

Jimmy John's Sandwich Atlas Group MN1 746GM; Burnsville (MN); On-site; USD 45,000 - 55,000; Full time

Benefits offered by this job

Vacation

Sick time

Health benefits

Job summary

Atlas Franchise is seeking a Jimmy John’s General Manager to lead one location with energy and integrity. You’ll hire, train, and coach the team, drive guest experience, and manage daily operations to deliver consistent results.

You’ll work with the District Manager, monitor inventory and labor, uphold food safety, and foster a positive store culture while pursuing performance and growth. This full-time role offers bonuses and benefits.

Qualifications

• Must be 18+ years old.
• Have 1.5+ years of store management experience (food industry preferred).
• You are a great coach and a team builder.
• Can resolve customer and team issues with confidence and professionalism.
• Are enthusiastic, energetic, outgoing, and highly coachable.
• Have strong computer skills and are tech-comfortable.

Responsibilities

• Lead daily operations with urgency and attention to detail.
• Hiring, training, and developing high-performing team members.
• Delivering exceptional customer service.
• Managing inventory, scheduling, and labor.
• Maintaining food, workplace, and equipment safety standards.
• Driving store performance and financial success.
• Working closely with the District Manager and attending monthly GM meetings.
• Hosting weekly team meetings to build a strong store culture.
• Adhere to Team Member Handbook Policies and Procedures.
• Maintain and foster Company Culture.
• Prep and make sandwiches (pull meat, prepare veggies, bake bread).
• Maintain store cleanliness.
• Maintain Food Safety.
• Maintain Workplace Safety
• Maintain Store and Equipment Safety.
• Slice and prep
• Train team members, run shifts
• Continuously maintain managerial self-development
• Assist with recruiting efforts.

Skills

Leadership

Coaching

Team building

Customer service

Tech-savvy

Job description

Salary Range: $45,000.00 To $55,000.00 Annually

Jimmy John’s General Manager

Atlas Franchise is one of the largest Jimmy John’s franchisees . If you’re energetic, reliable, and ready to be the hero of someone’s day, this is the job for you.

As a Store Manager, you'll be at the heart of the action, leading one of our Jimmy John’s locations to success. From hiring and training to operations and guest experience, you're the go-to leader driving performance and positivity every day.

Job Purpose

Provide FREAKY best-in-class customer service while preparing Jimmy John’s sandwiches.

Wow customers with your personality, impress managers with your service, and support your team with a positive attitude.

Bonuses: Competitive monthly incentives

Duties and Responsibilities

• Leading daily operations with urgency and attention to detail
• Hiring, training, and developing high-performing team members
• Delivering exceptional customer service
• Managing inventory, scheduling, and labor
• Maintaining food, workplace, and equipment safety standards
• Driving store performance and financial success
• Working closely with the District Manager and attending monthly GM meetings
• Hosting weekly team meetings to build a strong store culture
• Adhere to Team Member Handbook Policies and Procedures
• Maintain and foster Company Culture
• Prep and make sandwiches (pull meat, prepare veggies, bake bread)
• Maintain store cleanliness
• Maintain Food Safety
• Maintain Workplace Safety
• Maintain Store and Equipment Safety
• Slice and prep
• Train team members, run shifts
• Continuously maintain managerial self-development
• Assist with recruiting efforts

Qualifications

• Are 18+ years old
• Have 1.5+ years of store management experience (food industry preferred)
• You are a great coach and a team builder
• Can resolve customer and team issues with confidence and professionalism
• Are enthusiastic, energetic, outgoing, and highly coachable
• Have strong computer skills and are tech-comfortable

Working Conditions

• Fast-paced, moderately loud environment
• Music plays throughout the day
• Must safely use slicers, knives, and ovens

Physical Requirements

• Stand for the duration of your shift
• Lift up to 30 lbs
• Climb a ladder if needed

Our Culture

• Detail-oriented
• Competitive and growth-focused
• Results-driven
• People-first
• Team-oriented

This is a full-time position, a Non-Exempt position.

This position is eligible for benefits including Vacation, Sick time, and health benefits.