Restaurant General Manager

Gecko Hospitality; Denver (CO); On-site; USD 65,000 - 75,000; Full time

Job summary

An innovative firm in the fast-casual dining sector is seeking a passionate Restaurant General Manager to lead their Denver location. This role involves overseeing daily operations, fostering a positive team environment, and ensuring exceptional guest experiences. The company prides itself on sustainability, offering a 100% plant-based menu and sourcing local ingredients. As a leader, you will inspire your team, drive sales, and maintain high standards of cleanliness and service. If you are ready to make a significant impact in a growing restaurant chain committed to doing right by customers and the environment, this opportunity is for you.

Benefits

Paid vacation

Health, Dental, and Vision Insurance

401k

Competitive salary

Qualifications

• 3+ years of experience as a Restaurant General Manager in fast casual or full-service.
• Experience in high-volume restaurants with over $2 million in sales.

Responsibilities

• Oversee overall restaurant operations and manage hourly employees.
• Ensure cleanliness, guest service, and adherence to company policies.

Skills

Leadership Skills

Communication Skills

Organizational Skills

Sales Skills

Team Development Skills

Education

High School Diploma

Bachelor's Degree in Hospitality Management

Tools

P&L Management

Inventory Management

Job description

Restaurant General Manager

Fast Casual – Now Hiring

Salary: $65,000 - $75,000 + Benefits and Bonus Packages

We are searching for a diligent Restaurant General Manager with ambitious standards, enthusiasm for hospitality and exemplary team building skills in Denver. From our first opening, the thing that means the most to us is doing the right thing. We could have just opened up another burger restaurant, but we wanted to do right not just for our customers, but for the environment as well. Not only are all of our burgers 100% plant-based, but we source non-GMO foods and strive to source organic ingredients locally. We started on the west coast and have since expanded across the country.

Job Description: Our Restaurant General Manager will be responsible for the overall operation of the restaurant, including but not limited to, monitoring and guiding the activities of hourly employees as well as the rest of the Management Team. The Restaurant General Manager will also guarantee cleanliness and sanitation of the entire building, efficient and hospitable guest service, and all administrative and accounting duties done according to company policy. The Restaurant General Manager will achieve these standards by mentoring, giving feedback, encouraging team development skills, and leading by example.

Benefits:

1. Paid vacation
2. Competitive salary
3. Health, Dental, and Vision Insurance
4. 401k

Qualifications:

1. Minimum of 3+ years current experience as a Restaurant General Manager in a full service or fast casual concept
2. High volume background – must have GM experience in restaurants doing over $2 million per year in sales
3. Ability to increase sales and build rapport in the community
4. Strong leadership, communication, and organizational skills
5. Hands-on experience with hiring, training, and developing hourly employees
6. Excellent work ethic and drive to succeed
7. Restaurant General Manager candidates must be proficient with financials (P&L's, inventory, food/labor cost, etc.)

Apply Now – Restaurant General Manager located in Denver, Colorado