Restaurant Dept. Manager: Growth, Perks & Impact

McDonald's

High Springs (FL)

On-site

USD 40,000 - 60,000

Full time

14 days+

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Benefits offered by this job

15-25 days paid vacation
10 paid holidays
Medical, dental, and vision coverage
Education assistance through Archways to Opportunity

Job summary

A local fast-food restaurant is seeking a Manager to lead shifts and departments, ensuring excellent customer service and food quality. Ideal candidates have prior managerial experience in a restaurant or retail setting and are passionate about teamwork. The role comes with various benefits, including paid vacations, medical coverage and education assistance. Join this dynamic team and make a positive impact while developing your career.

Qualifications

  • Previous managerial experience, ideally in restaurant, retail or hospitality.
  • Must be 18 years or older to hold a managerial position.
  • Positive attitude and flexible schedule required.

Responsibilities

  • Lead shifts ensuring fast, accurate, friendly customer experiences.
  • Manage departments including Guest Service and Kitchen.
  • Train staff in procedures and maintain high service standards.

Skills

Leadership
Training and Development
Customer Service
Flexible Scheduling
Teamwork

Education

High School Diploma
College Degree (Preferred)

Job description

A local fast-food restaurant is seeking a Manager to lead shifts and departments, ensuring excellent customer service and food quality. Ideal candidates have prior managerial experience in a restaurant or retail setting and are passionate about teamwork. The role comes with various benefits, including paid vacations, medical coverage and education assistance. Join this dynamic team and make a positive impact while developing your career.
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