Restaurant Department Leader: Team Growth & Experience

Wingmen V Llc; Burlington (IA); On-site; USD 24,796 - 37,746; Full time

Benefits offered by this job

Competitive pay

Same-day pay options

Manager bonus potential

Flexible scheduling

Team member discounts

Fun, team-oriented atmosphere

Opportunities for growth and development

Job summary

Wingmen V Llc in Burlington, IA, is seeking a Department Manager to lead operations, inspire a dedicated team, and ensure high-quality service. The ideal candidate will have a solid understanding of restaurant operations and food safety, with a passion for developing team culture.

This role involves staffing, training, and overseeing departmental functions to maintain excellence in guest experiences and operational efficiency. Competitive pay, same-day pay options, bonus potential, and flexible scheduling are offered.

Qualifications

• Solid understanding of restaurant operations, food safety, and responsible alcohol service.
• High school diploma (or equivalent) required; restaurant and/or leadership experience preferred.
• Team‑first mindset; passionate about developing people and building culture.
• High energy; thrive in a fast‑paced environment and bring enthusiasm to every shift.

Responsibilities

• Lead and inspire Team Members to deliver top‑tier service.
• Directly responsible for staffing and training of Department Team Members.
• Maintain staffing guidelines and administer training.
• Create weekly department schedules within budgeted labor guidelines.
• Monitor department equipment and report repair needs.

Skills

Restaurant operations understanding

Team-first mindset

Food safety knowledge

High energy and enthusiasm

Education

High school diploma or equivalent

Job description

Wingmen V Llc in Burlington, IA, is seeking a Department Manager to lead operations, inspire a dedicated team, and ensure high-quality service. The ideal candidate will have a solid understanding of restaurant operations and food safety, with a passion for developing team culture.

This role involves staffing, training, and overseeing departmental functions to maintain excellence in guest experiences and operational efficiency. Competitive pay, same-day pay options, bonus potential, and flexible scheduling are offered.